Assessments - 2, GPA: 4.5
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Important: Always use the lighting rod provided when lighting burners with a match. 10. After lighting, observe the burner flame. Make sure all burner ports are lit and flame height matches illustration. (Figure 7) Caution: If burner flame goes out during operation, immediately turn the gas “OFF” and open lid to let the gas clear for about 5 minutes before re-lighting. Turning Off 1. Turn control knob to the “LOCK OFF” position. 2. Remove LP gas tank and properly store tank. Cooking 1. Open lid and ignite burner per lighting instructions. 2. Close lid and preheat grill on “HIGH”. 3. Wear protective gloves and use long handle tongs to place food onto cooking grids above the lit burners. 4. Adjust controls to desired temperature. 5. With lid open or closed, cook until desired internal food temperatures are achieved. 6. Turn grill “OFF” by turning control knob to the “LOCK OFF” position. Remove LP gas tank and properly store tank. Tips for Better Cookouts and Longer Grill Life 1. For food safety tips visit: 2. Use the upper cooking grid (warming rack) for keeping cooked food warm, toasting breads or cooking delicate foods in aluminum foil pouches. 3. To keep food from sticking to the grids, spray or coat with cooking oil before lighting. 4. To reduce flare-up keep grill clean, use lean cuts of meat (or trim fat) and avoid cooking on very high temperatures. 5. Place delicate foods like fish and vegetables in aluminum foil pouches and place on upper cooking levels (warming rack). 6. To avoid losing natural juices, use long handled tongs or spatulas instead of forks and turn foods over just once during cooking. 7. Enhance food flavors by using wood chips in smoker boxes or aluminum foil pouches. Follow the wood manufacturer’s instructions. 8. Clean cooking grids and racks after every use with a quality grill bush designed for your grid material. Wear protective gloves and gently remove the build-up while grids are hot. 9. After every use, allow grill to cool. Then protect clean cooking grids with a light coat of cooking oil, empty grease pan (if included), wipe outside surfaces with a suitable kitchen cleaner and store in a cool dry place. 10. Visit websites like watch barbecue themed TV shows or purchase related barbecue cookbooks to learn more interesting tips. Using Charcoal WARNING: This is not a charcoal grill. It is a LP gas grill designed to add the flavor of charcoal or wood. WARNING: Do NOT use instant light charcoal. WARNING: Position the grill so wind cannot carry ashes to combustible surfaces. WARNING: Always wear protective gloves when adding charcoal or wood. WARNING: Allow coals/embers to extinguish and cool before transporting, storing, or moving the grill. Do not cover the grill until contents of the charcoal areas are completely and fully extinguished and empty. WARNING: Do not use burning charcoal to relight gas burners. Always light the burners using the built in ignition or a match. • Use charcoal or wood chips if desired. The grill will operate like a normal LP gas grill if the charcoal areas are empty. • If using wood chips, either dry or soaked chips are good. • Use natural, standard, or lump charcoal if desired. • Add charcoal or wood chips to the charcoal areas prior to the grill preheat. The LP gas burner will ignite the charcoal. This guarantees full flavor once cooking begins. Do not place charcoal anywhere other than the dedicated charcoal areas. Do not overfill the charcoal area. Make sure the cooking grid can fit properly against the bottom bowl. • Do not operate the grill without the hybrid heat plate in place. • After every use, empty ashes once completely cool and fully extinguised. Figure 1a Figure 1b LOCKOFFOFFLOWMEDHIGHPUSHTOTURN ON Figure 2 Figure 3 LOCKOFFOFFLOWMEDHIGHPUSHTOTURN ON Figure 4 XX Figure 5 Match Figure 6 1/2" 12.7 mm6.4mm0mm1/4" 0" Flame Cleaning and Care Caution: 1. All cleaning and maintenance should be done when grill is cool and with the fuel supply disconnected. 2. DO NOT clean any grill part in a self cleaning oven. The extreme heat will damage the finish. Notices 1. Abrasive cleaners will damage this product. 2. Never use oven cleaner to clean any part of grill. 3. Do not clean any grill part in a self cleaning oven. The extreme heat will damage the finish. Cleaning Surfaces 1. Wipe surfaces clean with mild dishwashing detergent or baking soda. 2. For stubborn surfaces use a citrus based degreaser and a nylon scrubbing brush. 3. Rinse clean with water. Cleaning Burner 1. Turn gas off at the control knob and remove LP gas tank. 2. Remove regulator and wind guard. 3. Remove cooking grids and heat plate. 4. Disconnect wire from igniter. 5. Remove burner. 6. Clean inlet of burner with small bottle brush or compressed air. 7. Remove all food residue and dirt on burner surface. 8. Clean any clogged ports with a stiff wire (such as an opened paper clip) 9. Inspect burner for any damag...