Assessments - 4, GPA: 4.3
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Important Keep your carton packaging until your wine cellar has been thoroughly inspected and found to be in good condition. If there is damage, the packaging will be needed as proof of damage in transit. Note to Customer This merchandise was carefully packed and thoroughly inspected before leaving our plant. Responsibility for its safe delivery was assumed by the retailer upon acceptance of the shipment. Claims for loss or damage sustained in transit must be made on the retailer as follows: • Exterior and Concealed Damage Any damage must be reported immediately to your retailer. DO NOT RETURN DAMAGED MERCHANDISE TO THE MANUFACTURER - FILE THE CLAIM WITH THE RETAILER. REMINDER IT IS IMPORTANT THAT YOU SEND IN YOUR WARRANTY RECORD CARD IMMEDIATELY AFTER TAKING DELIVERY OF YOUR WINE CELLAR. Model Exterior Cabinet Dimensions (in.) Finished Cut-Out Opening Dimensions (in.) Weight (lbs.) Temperature Range (°F) Power Supply (supplied with a 15 amp plug) H W D H W D 3SWCE 34 1/4 14 7/8 23 5/8 34 1/2 15 24 130 40-65 115VAC/60Hz 6SWCE 34 23 7/8 24 1/4 34 1/2 24 24 166 40-65 115VAC/60Hz 8SWCE 34 29 7/8 24 1/4 34 1/2 30 24 172 40-65 115VAC/60Hz INSTALLING YOUR WINE CELLAR Select Location The proper location will ensure peak performance of your Electrical Plug Optional Location: Cutout shown for appliance. Choose a location where the unit will be out of electrical outlet which can be located in adjacent direct sunlight and away from heat sources. Best performance will be maintained when installed within the following parameters: Ideal Ambient Temperature Range Built-In 65-80 °F Free-Standing 65-90 °F Cabinet Clearance Ventilation is required from the bottom front section of the unit. Keep this area open and clear of any obstructions. Leveling Legs Adjustable legs at the front corners of the unit should be set so the unit is firmly positioned on the floor and the front is raised just enough so that the door closes easily when opened about halfway. Turn leveling legs clockwise to raise unit, counterclockwise to lower it. Door Hinge Reversing You can change the door swing from right- to left-hand very easily. Simply unscrew the top and bottom hinge pin, lift the door off the bottom hinge, and switch the hinges to the other side. Screw the hinge pin back in what is now the bottom hinge, unscrew the hinge pin in what is now the top hinge, replace door, and screw the pin back in the top hinge. Figure 1 cabinetry. Power Supply Cord with 3-prong grounding plug Grounding Type Wall Receptacle Cord may be flush with back wall Figure 2 Electrical Connection Use nominal 115 VAC, 60 Hz only. DO NOT USE AN EXTENSION CORD. Grounding Method This product is factory equipped with a power supply cord that has a three-pronged, grounded plug. It must be plugged into a mating grounding type receptacle in accordance with the National Electrical Code and applicable local codes and ordinances (see Figure 1). If the circuit does not have a grounding type receptacle, it is the responsibility and obligation of the customer to exchange the existing receptacle in accordance with the National Electrical Code and applicable local codes and ordinances. The third ground prong should not, under any circumstances, be cut or removed (see Figure 2). All U.L. listed refrigerated products are equipped with this type of plug. SENTRY SYSTEM™ REFRIGERATION MONITOR Sentry System™ ON Warmer °F/C Power Failure - Flashing Amber Figure 3 High/Low Temp - Red Set Press ON/OFF - Reset 55 F OFF Colder Light Alarms OFF - Steady Amber Start Your Appliance Your appliance will start upon initial plug-in. The LED will flash amber upon initial plug-in due to your unit being powered-on at the factory to verify performance and then powered-off. The Sentry System™ refrigeration monitor senses a power outage has occurred and relays this information to you when you initially power-up your appliance. This is normal and pressing the “ON/OFF” button will reset this alarm function. If your appliance’s control has been shut off (i.e., unit plugged in, interior lights operate, display blank), unit must be turned on. To turn on your appliance, push and hold for five (5) seconds, the “ON/OFF” button located on the display panel (see Figure 3). Once loaded with wine bottles, allow at least 48 hours for the unit to stabilize before making any adjustments to the initial setting. Set Your Temperature Mode This product can display either Fahrenheit or Celsius. To do so, press the “°F/C” button on the display panel. Set the Controls The available temperature range of the unit is from 40 to 65 degrees F. The temperature set point is initially set in the factory at 55 degrees F. The temperature set point can be lowered or raised by first pushing the “SET” button on the display pad. A “SET” icon will be displayed. Pushing either the “WARMER” or “COLDER” buttons located on the display pad will raise or lower the set temperature by one (1) degree F or C (depending on your setting). As with any refrig...