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Turn the "Modes" control knob of the top oven to the desired mode. Preheat the oven. – Place the food you want to prepare on the rotary spit and secure it with the two retaining clips. Secure protruding parts (e.g. wings) to make sure they do not touch the grill heating elements. – Fit the rotary spit in the rotary spit drive. (Fig. 39) Unscrew the handle from the rotary spit and close the oven door. – Press the (Confirm) key and keep it pressed, until the (Rotary Spit) symbol flashes. (Fig. 40) Remove your finger from the key. The rotary spit then begins to turn. Repeat the above to stop the rotary spit turning. 23 50 Fig. 39 Note: The core temperature sensor cannot be used in combination with the rotary spit. The rotary spit will not function if the core temperature sensor is plugged in the socket in the oven. Fig. 40 Note: Grilling is possible only when the oven is closed. 3.8 Core temperature sensor Using the core temperature sensor (top oven only), during the cooking process you can measure the core temperature of the food you are preparing exactly between 1 °C and 99 °C. The sensor measures the temperature in the interior of the meat. It indicates when the set core temperature has been reached and the meat has been cooked to satisfaction. The core temperature sensor – enables exact cooking to the spot. – prevents overcooking of roasts. – provides you with a display of the actual temperature for total control of the cooking process. Proceed as follows: – Preheat the oven. – Insert the cooking insert with the food. – Insert the core temperature sensor in the front left socket in the oven. (Fig. 41) Caution: The side panels are hot. Use a glove. – Insert the tip of the core temperature sensor in the middle of the food, at its thickest point; not in the middle in the case of poultry (hollow), but between the belly and the thigh. The measuring tip must not touch any bones and should not be inserted into fatty tissue. – Close the oven door. – Press the + key. The (Core temperature sensor) symbol flashes and the suggested value of 60 °C appears on the display. (Fig. 42) – You can enter a value between 1 °C and 99 °C (see table) by pressing the + and – keys. – Press the (Confirmation) key to confirm the entered value. An audible signal is sounded. 24 Fig. 41 50 Fig. 42 Note: You cannot set a temperature on the core temperature sensor which is lower than the actual core temperature of the food you are preparing. If you set programming with the core temperature sensor and the timer at the same time, the programming that reaches the entered value first will switch off the oven. It is not possible to program a short time while the core temperature sensor is plugged in. An audible signal sounds as soon as the programmed core temperature has been reached. The oven switches off automatically. The (Core temperature sensor) and (End) symbols flash on the display. Caution: Pull out the core temperature sensor before removing the food. Use a glove to do this because the core temperature sensor gets very hot during operation. Note: When you press the (Confirmation) key three times, the temperature on the core temperature sensor is displayed for a few seconds. Clearing the core temperature – Press the + or – key. The (Core temperature sensor) symbol lights on the display. – Press the + and – keys at the same time. – An audible signal sounds and the (Core temperature sensor) symbol goes...
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