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The door handle cannot support the weight accessories can scratch the door panel when closing the of the appliance and could break. Your new oven We will now describe your new oven. This chapter explains the functions of the control panel and its individual elements. Information is also provided about the oven's accessories and internal components. Control panel Below is a general overview of the control panel. The display panel cannot show all the symbols at the same time. Elements may vary according to the model. Retractable control knobs In some ovens, the control knobs are retractable. The control knob is retracted or returned by pressing it when at the zero setting. Buttons There are sensors under each button. Do not press hard on the buttons. Only press the relevant symbol. Function control knob The function control knob is used to select the type of heating. Setting Use U Zero setting The oven is off. N Hot air* For cakes and pastries. These can be baked on two levels. A fan located on the rear wall of the oven disperses the heat evenly. % Top and For cakes, gratin dishes, and lean meat bottom roasts, e. g. veal or game, on one level. The heating* heat is provided by the bottom and top heating elements. 7 Grill with hot For roasting joints of meat, poultry and fish. air The grill heating element and the fan switch on and off alternately. The fan circulates the heat generated by the grill around the food. ( Large sur- For grilling steaks, sausages, fish and face grill toasting bread. The entire surface below the grill heating element is heated. * Type of heating used to determine the appliance energy efficiency rating according to EN60350. Setting Use * Grill, small surface area For grilling a small number of steaks or sausages or small amounts of fish, and toasting bread. Only the central area of the grill heating element heats up. $ Bottom heating Confits, baking and cooking au gratin. The heat comes from the bottom heating element. B Defrosting Defrosting, e. g. meat, poultry, bread and cakes. The fan circulates the hot air around the food. ^ Light For turning on the oven light. * Type of heating used to determine the appliance energy efficiency rating according to EN60350. Once a type of heating has been selected the oven light is turned on. Control buttons and display panel The buttons are used to set different additional functions. The set values are shown on the display panel. Button Use c Rapid heating Heats the oven particularly quickly. 0 Time functions Select the timer U, the cooking time r, the end time p and the time 0. D Childproof lock Blocks and unblocks the control panel. A Minus Reduces programmed values. @ Plus Increases programmed values. The symbol for the time function is in brackets [ ] on the display panel. Temperature control knob The temperature control knob is used to select the temperature or the grill power level. Setting Meaning U Zero setting The oven does not heat up. 50-270 Temperature The oven's temperature in .C. range I, II and Grill power The power levels of the small sur- III. face grill * and large surface grill ( . I = level 1, low II = level 2, medium III = level 3, high When the oven is heating, the t symbol lights up on the display panel. This light goes off when heating is paused. The symbol does not come on with the light function ^ or the defrost function B. Note: If grilling for more than 15 minutes, turn the temperature control knob to the low setting. Inside the oven There is a light inside the oven. A fan prevents the oven from overheating. Fan The fan can be turned on and off as necessary. The hot air escapes through the top of the door. Warning! Do not cover the vent. The oven could overheat. The fan remains on for a certain length of time after the oven has been switched off so that it can cool down more quickly. Light The oven light remains on while the oven is working. However, the light can be turned on without the oven being on by setting the function control knob to ^ . Your accessories The accessories supplied with your appliance are suitable for making many meals. Ensure that you always insert the accessories into the cooking compartment the right way round. There is also a selection of optional accessories, with which you can improve on some of your favourite dishes, or simply to make working with your oven more convenient. inserting the accessories The accessories can be placed inside the oven on 5 different levels. Always insert them as far as possible so that the accessories do not touch the door glass. The accessories can be removed halfway until they are secured. This makes it easy to remove food. When inserting an accessory in the oven, make sure the curvature is at the rear. This is the only way to ensure it fits perfectly. Depending on the equipment, if the appliance has guide rails, these will interlock slightly when fully removed. This means the accessory can be easily inserted. To unlock, reinsert the guide r...
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