Assessments - 2, GPA: 3.5
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Facilidade de uso
Read and follow all warnings and instructions before assembling and WARNING FAILURE TO FOLLOW ALL WARNINGS AND INSTRUCTIONS IN THIS MANUAL COULD RESULT IN PROPERTY DAMAGE, PERSONAL INJURY OR DEATH. IMPORTANT SAFEGUARD• DO NOT REMOVE TH G •T A FFI VALVE L.P. ASTA K. ET IS ETR L V LVEFFL E A J T E T L . NOT FOR COMMERCIAL USE. using the appliance. Follow all warnings and instructions when using the appliance. FOR ALL 815-3500 and 816-3500 SERIES. DANGER IF YOU SMELL GAS: 1. Shut off gas to the appliance at the LP cylinder. 2. Extinguish any open flame. 3. If odor continues, keep away from the appliance and immediately call your Fire Department. Failure to follow these instructions could result in fire or explosion, which could cause property damage, personal injury or death. DANGER 1. Never operate this appliance unattended. 2. Never operate this appliance within 10 feet (3m) of any other gas cylinder. 3. Never operate this appliance within 25 feet (7.5m) of any flammable liquid. 4. Do not fill cooking vessel beyond maximum fill line. 5. When cooking with oil/grease, never allow the oil/grease to get hotter than 400°F (200°C). If the temperature exceeds 400°F (200°C) or if oil begins to smoke, immediately turn the burner or gas supply OFF. 6. Heated liquids remain at scalding temperatures long after the cooking process. Never touch cooking appliance until liquids have cooled to 115°F (45°C) or less. 7. If a fire should occur keep away from the appliance and immediately call your Fire Department. Do not attempt to extinguish an oil/grease fire with water. Failure to follow these instructions could result in fire or explosion, which could cause property damage, personal injury or death. WARNING • • • Never store a spare LP gas cylinder under or near this fryer. Never fill the cylinder beyond 80% full. A fire causing death or serious injury may occur if the above is not followed exactly. CARBON MONOXIDE HAZARD This appliance can produce carbon monoxide which has no odor. Using it in an enclosed space can kill you. Never use this appliance in an enclosed space such as a camper, tent, car or home. WARNING • For OUTDOOR use only. Do NOT use in a building, home, garage, balcony, porch, tent or any other enclosed area. • Smoking oil is an indication that the oil is too hot and may ignite. Oil ignites at varying temperatures; therefore, never allow the oil to exceed 400°F (200°C) and NEVER LEAVE HEATING OIL UNATTENDED. • Carefully monitor the temperature of the oil with the thermometer and regulate the temperature so that it does not reach the "Fire Hazard" zone on the thermometer. If necessary, turn the gas OFF to the appliance to allow the oil to cool. • When cooking with oil or grease, the thermometer provided MUST be used. Follow instructions in this manual for proper installation and use of the thermometer. If the thermometer supplied with this fryer/boiler has been lost or damaged, a replacement thermometer must be obtained before using this fryer. Use only replacement thermometer # 072-0012-0. This thermometer can be obtained by contacting The Brinkmann Corporation at 1-800-527-0717. • Test the thermometer before each use by inserting it into a boiling pot of water and ensure that it registers approximately 212°F +/- 20°F (100°C +/- 10°C). If the thermometer does not function properly, a replacement thermometer must be obtained before using this fryer. Use only replacement thermometer # 072-0012-0. This thermometer can be obtained by contacting The Brinkmann Corporation at 1-800-527-0717. • If the temperature exceeds 400°F (200°C) or if oil begins to smoke, immediately turn the burner or gas supply OFF and wait for the temperature to decrease to less than 350°F (175°C) before relighting burner. (See instructions on page 10 for relighting.) If there is a lid (cover), do not remove the lid as oxygen will feed a fire. • Never overfill the cooking vessel with oil, grease or water. Follow instructions in this manual for establishing proper oil, grease or water levels. (see page 11) • When cooking with oil/grease, have a type BC or ABC fire extinguisher readily available. In the event of an oil/grease fire immediately call the Fire Department. Do not attempt to extinguish with water. A Type BC or ABC fire extinguisher may, in some circumstances, contain the fire. • Do NOT use lid when heating or cooking with oil. • When cooking, the fryer/boiler must be on a level, stable, noncombustible surface in an area clear of combustible material. An asphalt surface (blacktop) may not be acceptable for this purpose. • Do not store or use gasoline or other liquid/aerosols with flammable vapors in the vicinity of this fryer. • Do NOT operate appliance any closer than 10 feet from any combustible materials including walls or railings or under overhead construction as these materials could ignite should grease fire occur. • Do NOT install or use in or on recreational vehicles and/or boats. • In the event of rain, snow, hail, sleet ...
Este manual também é adequado para os modelos :fritadeiras - 816-3500 SERIES (964.99 kb)