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Instruções de Operação Chef Pepin, Modelo CH48275

Fabricante : Chef Pepin
Arquivo Tamanho: 2.59 mb
Arquivo Nome : CP48275.pdf
Língua de Ensino: enes
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Use handles or knobs. 3. To protect against electrical hazards, do not immerse any part of appliance in water. 4. Close supervision is necessary when any appliance is used by or near children. Never leave appliance unattended. 5. Always unplug from outlet when not in use, either before filling or emptying the oil, or if it appears to be faulty. Allow the unit to cool before putting on or taking off parts and before cleaning. 6. Do not operate any appliance with damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair, or adjustment. 7. The use of accessory attachments not recommended by the appliance manufacturer, this may cause hazards. 8. Do not use outdoors or while standing in damp area. 9. Do not let cord hang over edge of table or counter, or touch hot surfaces, or become knotted. 10. Do not use cooker on unstable places, places exposed to water or humidity and places adjacent to other heating sources. 11. Do not move fryer whilst on or until the oil has cooled. 12. Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to "OFF", then remove plug from wall outlet. 13. Do not use appliance for other than intended use. 14. If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly person in order to avoid a hazard. 15. Unplug from outlet when leave appliance for a long time. 16. Appliance can not be continuous used over 3 hours. 17. Save this Instruction. 2 SPECIAL INSTRUCTIONS: This product is for household use only. A short power supply cord is provided to reduce the hazards resulting from becoming entangled in or tripping over a longer cord. Longer extension cords are available and may be used if care is exercised in their use. If a long extension cord is used, (1) the marked electrical rating of the extension cord should at least as great as the electrical rating of the appliance. (2) The extension cord should be an earthed type three-wire cord, (3) the longer cord should be arranged so that it will not drape over the counter top where it can be pulled by children or tripped over accidentally. PRECAUTION NOTES 1. Do not boil dry! Do not switch "ON" the unit if the pot is not filled up with oil! 2. This appliance is for household use only. 3. Maintenance other than cleaning should be performed at an authorized service facility. 4. When using this appliance, provide adequate air space above and on all sides for air circulation. On surfaces where heat may cause a problem, an insulated pad is recommended. 5. Smoke will be emitted when in use for the first time. Continue heating the appliance until the smoke stops emitting. 6. Do not put any other thing on top of non-stick coating pot. 7. Connect the unit only to properly wired wall-outlets. 8. When not in use, always keep the unit dry especially the non-stick coated pot. 9. Never leave the fryer unattended while connected to the mains. 10. Do not overload the basket (particularly with frozen foods) to avoid risk of hot oil overflowing. 11. In spite of the high standard of insulation of the fryer, external and Internal metal surfaces should not be touched once the lid has been opened. When the fryer is in operation, high temperatures are generated which may cause burns. 12. Never place a hand over the lid when the fryer is in operation, because the escaping steam is very hot. 13. Regularly filter the oil. Food deposits tend to burn and cause rapid deterioration of the oil. In extreme circumstances they might ignite. 14. If the oil should ignite, replace the lid extinguish the fire and unplug from the mains. Never try to extinguish the fire with water. 3 15. Replace the oil after 8-12 uses to avoid hot oil overflowing. All foodstuffs contain moisture, particularly frozen foods, and when fried this increased the water content of the oil. 16. Do not leave the basket handle attached during frying. Always remove the handle. 17. Never move the fryer while the oil is still hot. 18. Use the appliance on a stable work surface away from water. 19. Do not unplug the socket by pulling on the supply cord. 20. Be careful of rising steam from between the pot and lid when you remove the lid. 21. Please wash the non-stick coated pot and lid in water after Unplugging from the socket. 22. the pot is coated with fine non-stick, so be careful on the following: a) Handle non-stick pot and frying basket with care. Don't drop it. b) Do not use sharp-edged utensils such as metal spatulas or knives. c) Do not use polishing powder, nylon or metal brushes though whole pot is washable. 23. Before frying food, place the glass lid right on the pot, the edge of the glass lid should fully cover the upper edge of the pot, please refer to the Picture C, never place the glass lid like Picture A or Picture B while frying. Pi...

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