Assessments - 3, GPA: 4.3
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Wait for it's cooling on a dry cloth. * Don't put the glass tray, that you take out of the refrigerator, into the hot oven. * Don't cut the metarial in glass tray with knife. * Don't clean the trays of the oven with metarials such as hard brush, dish fiber or knife. During cleaning, don't use metarials with sharp edge. * Do the cleanings of glass surface with special glass cleaning materials. For pastries like cake etc. use enamelled tray. Operating the grill • Always keep the oven door closed when grilling. <•* Preheat the grill at □ (grill setting) for approximately 5 minutes. For this period the heat control knob shall be at the max setting and the door must be closed. <•* The indicator light will illuminate to show that the grill is switched on. <•* Apply oil on the grill shelf to prevent meat from sticking on the bars. <•* Put a tray on one of the bottom shelves in order to collect oil and for easy cleaning put some water in it. «•* Use 4 or 5. shelf position for grilling. «•* Do not allow children to sit or stand on the oven door when the door is open. _ • Ensure the food is correctly positioned under the grill element. • Food which requires browning only should either be placed under the hot grill in the grill pan, oron the floor of the grill compartment, according to the depth of the dish. The grill pan wire grid may be removed. • Do not line the grill pan with aluminium foil as the increase in heat is a fire hazard. • Plates and dishes placed on the floor of the grill compartment will be heated when the main oven is in use. *•“ Accessible part may become hot when the grill is in use. Don'allow children to be close. If tray and thread grill are given with oven; use these when making grill. (1) Depending on the thickness Shelf position Cooking duration (min.l Lamb 4-5 12-15 Lambe hops 4-5 12-15 Beef Veal chops 4-5 15-2511) Mutton chop 4-5 15-25 |1) ........... i; Shelf positions ..........:..................I...............ay , .......... I.......... ffrl::: :0 .........ft mam ....... it ¡J!' 6. shelf 5. shelf 4. shelf 3. shelf 2. shelf 1. shelf 11 Operating the timer (If your cooker has a timer) Setting the electronic timer You should adjust the electronic timer prior to using the oven. Otherwise your oven will not operate. Your oven's electronic timer is operated similar to a normal timer. Your oven's electronic timer will be reset if the electrical power is cutoff. The electronic timer will run slow if the frequency of your supply power is not appropriate (This malfunction is not due to your timer itself. In such cases, you must re-adjust your timer). The following functions are available on your programmable timer. 1. You can adjust cooking durations between 00.00 - 24.00 hours. 2. You can use it as a chiming alarm between 00.00 - 24.00 hours. 3. You can run a cooking program for fully-automatic, semiautomatic and non-programmed (manual) cooking. (The heating elements inside the oven are tied into the electronic timer and are programable. OOOOOO Tlgf* ttllit STOP , U tzr T=r ^ - + tiqh : Programming button for warnings q- : Cooking period adjustment button 5 : Cooking terminating time adjustment button ^ : Manual adjustment button (non-programmed cooking) — + : Time adjustment buttons 12 Please note * The timer controls the oven heating element only and the current time of day must be set before the oven will function. * If the timer has been set to an automatic or semi automatic programme, the daily time cannot be readjusted, the semi or auto programme, must be cancelled. See "How to cancel automatic programme". How to set the current time of day The dock display uses a 24 hour configuration 8:30 pm = 20:30 ™EH * Press and hold " -0 Q" buttons at the same time. * Press " + " button to increase or to decrease, the time. * Adjust using the " + " or buttons to set the current time. If "Auto" flashes, See"How to cancel automatic programme". * Release the buttons, the clock will now start. OOOGQO T'û ô Q — + Manual cooking (or to cancel a programme) * Press " S " button, press the button, until 0:00 is displayed. * Press the " button. The"auto"and "S"signwill disappear. * Set the oven knob to the required cooking temperature and function selection knob to the desired position. * The oven will switch on. The Amber oven indicator will light. * At the end of cooking, switch off by resetting the oven thermostat knob to the (off) mark. Note: The timer will not switch off the oven. To switch off the oven turn the oven thermostat and selection knob to the (off) mark. Semi-automatic programming This mode allows a manual start time but an automatic switch off time, which is very useful to prevent the over cooking of food. * Press" S " button. Press the " + " (or buttons, to set the cooking time duration (Auto and" tzzt" will be displayed) in minutes. * Set the oven thermostat knob to the required temperature and function sel...
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