Assessments - 2, GPA: 4.5
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Do not touch hot surfaces. Use handles or knobs. Use pot holderswhen removing cover or handling hot containers to avoid steam burns. To protect against a risk of electric shock, do not immerse cord, plug, or base unit in water or other liquid. Close supervision is necessary when any appliance is used by or nearchildren. Unplug from outlet when not in use and before cleaning. Allow to coolbefore putting on or taking off parts or cleaning. Do not operate any appliance with a damaged cord or plug or after theappliance malfunctions or has been damaged in any manner. Return the appliance to an authorized service center for examination, repair, or adjustment. The use of accessory attachments not recommended by the appliancemanufacturer may cause injuries. Do not use outdoors. Do not let cord hang over the edge of table or counter or touch hotsurfaces. Do not place on or near a hot gas or electric burner or in a microwaveor heated oven, or directly under cabinets. Extreme caution must be used when moving an appliance containinghot food, water, or other hot liquids. Avoid reaching over the steamerwhen operating. Do not use appliance for other than intended use. Do not operate in the presence of explosive and/or flammable fumes. Lift and open cover carefully to avoid scalding, and allow water to dripinto steamer. This product is intended for household use only and not for commercialor industrial use SAVE THESE INSTRUCTIONS ELECTRICAL CORD The cord length of this appliance was selected to reduce safety hazards that may occur with a longer cord. If more cord length is needed, an extension cord with a polarized plug may be used. It should be rated not less than 10 amperes, 120 volts, and have Underwriters Laboratories or Canadian Standards Association listing. When using a longer cord, be sure it does not drape over a working area or dangle where it could be pulled on or tripped over. (Cover) Cover 2 TAMPER-RESISTANT SCREW This appliance is equipped with a tam- per-resistant screw to prevent removal of the outer cover. To reduce the risk of fire or electric shock, do not attempt to remove the outer cover. There are no user serviceable parts inside. Repair should be done only by authorized service personnel. POLARIZED PLUG This appliance has a polarized plug — one blade is wider than the other. To reduce the risk of electric shock, this plug will fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse it. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature by modifying the plug in any way. 1. Cover with Tabs 1 2. Steaming Bowl 2 3. Drip Tray with Flavor Scenter® 4a.Water Reservoir 3 4b. Fill Marks (inside reservoir) 5. Heater Element 6. Base 10 7. Timer 8. Light 9. Steaming Guide (on back of unit) 4a 5 6 7 89 10. Rice Bowl A B 4b How To Use COOKING IN THE STEAMING BOWL (See Steaming Guide for suggested cooking times, techniques and water fill levels.) 1. Fill the Water Reservoir with cold tap water to the appropriate fill line (LO or MAX FILL – see inset illustration). IMPORTANT: Do not exceed the MAX FILL line. Overfilling will prevent “Fast Steam” and increase cooking times. NOTE: For extra flavor, you may add chicken broth or white wine to the water in the Reservoir. Beer, red wine, oil, extracts (i.e. vanilla) or fruit juices are not recommended as they may stain or harm the plastic or heater. 2. Hold the Drip Tray by the handle and place it into the Base. (A) 3. Place herbs or spices in the Flavor Scenter® Screen for added flavor. (B) (See ”Flavor Scenter® Tips“). You may use the Drip Tray without adding herbs to the Flavor Scenter® if you prefer. 4. Place food in the Steaming Bowl and cover it so that the Cover handles line up over the Bowl handles and the tabs fit properly into the openings. 5. Put the Steaming Bowl onto the Base, plug in the cord and set the Timer for the desired cooking time, up to 75 minutes. When the time is up, a bell will ring, the cooking Light will go out, and the unit will automatically shut off. Some liquid may remain in the resevoir. (Cover) Cover 3 NOTE: If the desired cooking time is less than 15 minutes, first turn the Timer past 15 and then turn it back to the desired cooking time. 6. When cooking in the Rice Bowl, add rice, herbs, seasonings and water directly to the Bowl and fill the Water Resevoir to the appropriate line. Put the Steaming Bowl onto the Base and place the Rice Bowl with contents into the Steaming Bowl. (C) 7. Use pot holders when lifting the Steaming Bowl, Drip Tray, or Rice Bowl by its handles after steaming. Lift the cover AWAY from your face and body to avoid escaping steam. 8. The Rice Bowl can also be used for cooking vegetables or other foods with sauces, poaching chicken or fish in liquids, or reheating foods like casseroles. C NOTE: Use the Drip Tray whenever the Rice Bowl is not used. It prevents fats/juices from dripping into the water and bubblin...
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