Assessments - 3, GPA: 4.3
(
)
)
|
Facilidade de uso
Cook, Hold, Smoke Oven Simple Control Models: 767-SK 1767-SK 1000-SK-I 1000-SK/II 1000-SK-I SHOWN WiTH OPTiONAL BURGUNDY EXTERIOR • INSTALLATION • OPERATION MAINTENANCE HAL {! 24*7 A y - ...... V Your Service Hotline 1-800-558-8744 W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA PHONE: 262.251.3800 • 800.558.8744 usa/canada FAX: 262.251.7067 • 800.329.8744 U.S.A. ONLY PRINTED IN U.S.A. MN-29456 • 04/11 ALT©-SH A AM Delivery..................................1 Unpacking................................1 Safety Procedures and Precautions.............2 Installation Installation Requirements..................3 Clearance Requirements...................3 Dimension Drawings, Weights, Capacity.....4-5 Options and Accessories...................6 Stacking...............................7 Leveling................................8 Restraint Requirements - Mobile Equipment . . . . 8 Drip Tray Installation......................9 Electrical Specifications...................10 Operating Instructions User Safety Information...................11 Start-Up Operation......................11 Cooking Oven Characteristics..............11 Simple Control Operation..................12 General Holding Guidelines................13 Care and Cleaning Cleaning and Preventative Maintenance......14 Protecting Stainless Steel Surfaces..........15 Cleaning Agents........................15 Cleaning Materials.......................15 Equipment Care.........................15 Clean Daily............................15 Clean the Door Vents....................15 Check Overall Condition of Oven............15 Sanitation Sanitation/Food Safety...................16 Internal Food Product Temperatures.........16 Service Trouble Shooting Checklist................17 Exterior Service View - single compartment . . . 18 Exterior Service Parts - single compartment . . . 19 Exterior Service View - double compartment . . . 20 Exterior Service Parts - double compartment . . 21 Electronic Components Service View.........22 Electronic Components Parts List...........23 Cable Heating Kits.......................24 Wire Diagrams 767-SK, 1PH, 120V......................25 767-SK, 1000-Sk/ii, 1PH, 208-240V, 230V.....26 1767-SK, 1000-SK-I, 1PH, 208-240V, 230V. . . . 28 Warranty Transportation Damage and Claims. . . back cover Limited Warranty.................back cover ALTO-SHAAM DELIVERY UNPACKING This Alto-Shaam appliance has been 1 thoroughly tested and inspected to ensure only the highest quality unit is provided. Upon receipt, check for any possible shipping damage and report it at once to the delivering carrier. See Transportation Damage and Claims section located in this manual. This appliance, complete with unattached items and accessories, may have been delivered in one or more packages. Check to ensure that all standard items and options have been received with each model as ordered. Save all the information and instructions packed with the appliance. Complete and return the warranty card to the factory as soon as possible to ensure prompt service in the event of a warranty parts and labor claim. This manual must be read and understood by all people using or installing the equipment model. Contact the Alto-Shaam Tech Team Service Department if you have any questions concerning installation, operation, or maintenance. 3 NOTE: All claims for warranty must include the full model number and serial number of the unit. Carefully remove the appliance from the carton or crate. NOTE: Do not discard the carton and other packaging material until you have inspected the unit for hidden damage and tested it for proper operation. Read all instructions in this manual carefully before initiating the installation of this appliance. DO NOT DISCARD THIS MANUAL. This manual is considered to be part of the appliance and is to be provided to the owner or manager of the business or to the person responsible for training operators. Additional manuals are available from the Alto-Shaam Tech Team Service Department. Remove all protective plastic film, packaging materials, and accessories from the appliance before connecting electrical power. Store any accessories in a convenient place for future use. X,f V"' SiMPLE CONTROL SMOKERS • iNSTALLATiON/OPERATiON/SERViCE MANUAL - PG. 1 SAFETY PROCEDURES AND PRECAUTIONS Knowledge of proper procedures is essential to the safe operation of electrically and/or gas energized equipment. In accordance with generally accepted product safety labeling guidelines for potential hazards, the following signal words and symbols may be used throughout this manual. DANGER Used to indicate the presence of a hazard that WILL cause severe personal injury, death, or substantial property damage if the warning included with this symbol is ignored. WARNING Used to indicate the presence of a hazard that CAN cause personal injury, pos...
Este manual também é adequado para os modelos :Fornos Elétricos - COOK, HOLD, SMOKE OVEN 1000-SK-I (2.72 mb)
Fornos Elétricos - COOK, HOLD, SMOKE OVEN 1767-SK (2.72 mb)
Fornos Elétricos - COOK, HOLD, SMOKE OVEN 767-SK (2.72 mb)