Assessments - 5, GPA: 4.2
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Facilidade de uso
If you are unable to understand the contents of this manual, please bring it to the attention of your supervisor. Do not operate this equipment unless you have read and understood the contents of this manual. Este manual contiene importante informacion sobre seguridad concerniente al mantenimiento, uso, y operacion de este producto. Cualquier falla en el seguimiento de las instrucciones contenidas en este manual puede resultar en un serio dano. Si usted no puede entender el contenido de este manual por favor pregunte a su supervisor. No opere este equipo al menos que haya leido y comprendido el contenido de este manual. CONTENTS Important Owner Information.....................................i Introduction ...................................................................i Important Safety Instructions .....................................1 Model Descriptions .......................................................3 All Models ..............................................................3 3CS2 Models...........................................................3 FR2 Models.............................................................3 Specifications.................................................................3 Plug Configurations ................................................3 Electrical Rating Chart - 3CS2 Models ..................4 Electrical Rating Chart - FR2 Models ....................5 Sizing Information ..................................................6 Dimensions..............................................................6 Electrical .................................................................6 Installation.....................................................................7 Plumbing .................................................................7 Operation.......................................................................9 Start-Up Procedures ................................................9 Minutes to Heat Table ...........................................11 Maintenance ................................................................12 General ..................................................................12 Draining & Cleaning All Models..........................12 Optional Power Flush Cleaning............................13 Deliming Instructions............................................14 Hatco Limited Warranty............................................16 Authorized Parts Distributors....................Back Cover IMPORTANT OWNER INFORMATION Record the model number, serial number (identification plate located on the lower right hand side, front corner of the unit), voltage, and purchase date of your Hydro- Heater in the spaces below. Please have this information available when calling Hatco for service assistance. Model No. ____________________________________ Serial No. ____________________________________ Voltage ______________________________________ Date of Purchase ______________________________ INTRODUCTION Business Hours: 8:00 a.m. to 5:00 p.m. Central Standard Time (Summer Hours: June to September – 8:00 a.m. to 5:00 p.m. C.D.T. Monday through Thursday 8:00 a.m. to 2:30 p.m. C.D.T. Friday) Telephone: (800) 558-0607; (414) 671-6350 Fax: (800) 690-2966 (Parts & Service) (414) 671-3976 (International) 24 Hour 7 Day Parts & Service Assistance available in the United States and Canada by calling (800) 558-0607. Additional information can be found by visiting our web site at Hatco 3CS2 Hydro-Heater Sanitizing Sink Heaters and FR2 Hydro-Heater Food Rethermalizers/Bain-Marie Heaters are designed to supply temperature-controlled water to a holding vessel (sink or tank) located above the heater. Water flows by natural convection from the holding vessel directly into a tubular water chamber with heating elements uniquely wrapped on the outside of the flow tube. The heating elements do not come in direct contact with the water reducing sediment and lime buildup on the element, resulting in longer life. The heated water flows upward and returns to the holding vessel. A special electronic controller maintains the setpoint temperature assuring a responsive and efficient operation. The unit electrical and plumbing connections are factory-assembled and ready for installation. This manual provides the installation, safety and operating instructions for the Hydro-Heater Sanitizing Sink Heaters and Food Rethermalizers/Bain- Marie Heaters. We recommend all installation, operating and safety instructions appearing in this manual be read prior to installation or operation of your Hatco Hydro- Heater. Safety instructions that appear in this manual after a warning symbol and the words WARNING or CAUTION printed in bold face are very important. WARNING means there is the possibility of serious injury or death to yourself or others. CAUTION means there is the possibility of minor or moderate injury. CAUTION without the symbol signifies the possibility of equipment or propert...