Assessments - 12, GPA: 4.1 ( )

Fabricante : Saeco Coffee Makers Arquivo Tamanho: 3.83 mb Arquivo Nome : Língua de Ensino:

Place a container beneath the steam spout (pannarello) (12). Turn the steam knob (14) counterclockwiuntil only the green temperature ready light (19) is permanently on. Then close the knob by turning it clockwise. 10 CleaninG anD mainTenanCe General cleaning • Maintenance and cleaning operations may only be carried out when the machine has cooled down and has been disconnected from the power supply. • do not immerse the machine in water or place any of its parts in a dishwasher. • do not use sharp objects or harsh chemical products (solvents) for cleaning. • clean the pannarello after every use. Remove the external part of the pannarello. Wash the external part of the pannarello under running water. •For a thorough cleaning, remove the pannarello from the steam spout. ing, taneously s overtemperature. coffee se and wait loosen the ring nut and remove the internal part of the pannarello. After washing it thoroughly, reassemble it taking care to position it as shown in the figure. (Fig. 25) - clean the water tank on a daily basis. -Remove the filter in the water tank and wash it under drinking running water. -Reinsert the filter into its seat by gently pressing and turning it. -Fill the tank with fresh drinking water. 2 clEANING ANd MAINTENANcE - dEScAlING • use a soft cloth moistened with water to clean the appliance. • do not dry the machine and/or its components using a microwave and/or conventional oven. • (Fig. 31 -33) -clean the dispensing outlet. We recommend emptying and cleaning (on a daily basis): -the grounds drawer (8) -the drip tray (10) 10.1 Brew Group • The Brew Group (15) must be cleaned every time the coffee bean hopper is filled or at least once a week. • Turn off the machine by pressing the main power button (5) to -0-and remove the plug from the socket. • (Fig. 31 - 33) - Remove the grounds drawer (8) and the drip tray (12). Then open the service door (13). • (Fig. 34) -Remove the Brew Group (15) by the handle and press the «PRESS» key. The Brew Group must be cleaned only with warm water and no detergents. • (Fig. 35) - Wash the Brew Group with lukewarm water and carefully clean the upper filter. • Thoroughly wash and dry all the parts of the Brew Group. • Thoroughly clean the dispensing outlet. • Reinsert the Brew Group in the dispensing outlet clicking it into place without pressing the “PRESS" key. • close the door, insert the grounds drawer and the drip tray. 11 DeSCalinG limescale normally forms with the use of the appliance. descaling is necessary every 3 - 4 months or if you notice a reduction in water flow. if you want to descale the machine yourself, you may use a non-toxic and/or non- harmful descaling product for coffee machines, commonly available in the shops. Caution! Do not use vinegar as a descaler. Before descaling, remove the pannarello from the steam spout as described in the “cleaning and Maintenance" section. • Mix the descaling product with water following the instructions on the product package, and fill the tank with water. • Turn on the machine at the main power button (5). • (Fig. 26) - Place a container beneath the steam spout (12). • At intervals, remove (one cup at a time) the whole content of the water tank by turning the steam knob (14) counterclockwise. Turn the steam knob (14) clockwise to stop dispensing. • during each interval allow the descaling solution to take effect for about 10-15 minutes by disconnecting the machine at the main power button (5). • When the descaling solution is finished, rinse the water tank and fill it with fresh water. • Turn on the machine at the main power button. • (Fig. 26) - Remove out 2/3 of the water tank by turning the steam knob (14) counterclockwise. Turn the steam knob (14) clockwise to stop dispensing. • Allow the machine to warm up and then empty out the remaining content of the water tank by turning the steam knob (14) counterclockwise. Turn the steam knob (14) clockwise to stop dispensing . lEGAl INFORMATION - dISPOSAl 2 When descaling is complete, insert the pannarello into the steam spout as described in the “cleaning and Maintenance" section. if you are using a product other than the recommended one it is important to always follow the manufacturer’s instructions shown on the pack of the descaling product. 12 leGal inFormaTion • These operating instructions contain the information necessary for the correct use, operating and accurate maintenance of the appliance. • This information and the observation of these instructions form the basis for safe, risk-free use, operation and maintenance of the appliance. For further information, or should particular problems arise which are not explained clearly in these operating instructions, please contact your local dealer or the manufacturer directly. • We would also like to bring to the customer’s attention that these instructions are not part of any previous or existing convention, agreement or legal contract and hence have no effect whatsoever on them. • All the manufact...

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