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5 STARTING THE MACHINE ......................................................................................................................................... 5 SETTING THE LANGUAGE......................................................................................................................................... 6 MEASURING THE WATER HARDNESS ........................................................................................................................... 6 INSTALLING THE INTENZA WATER FILTER ..................................................................................................................... 7 DISPLAY .............................................................................................................................................. 8 AROMA OPTI-DOSE (ADJUSTS THE COFFEE DOSE PER CUP) ............................................................................................ 8 ADJUSTMENTS ................................................................................................................................... 9 COFFEE INTENSITY ................................................................................................................................................ 9 ADJUSTING THE HEIGHT OF THE DRIP TRAY ................................................................................................................. 9 COFFEE GRINDER ADJUSTMENT ................................................................................................................................ 9 BEVERAGE DISPENSING ................................................................................................................. 10 ESPRESSO / COFFEE / LONG COFFEE ...................................................................................................................... 10 DISPENSING BEVERAGES WITH GROUND COFFEE ........................................................................................................ 11 HOT WATER DISPENSING ....................................................................................................................................... 12 DISPENSING STEAM ............................................................................................................................................. 13 MAKING CAPPUCCINO ........................................................................................................................................... 14 MILK ISLAND (OPTIONAL) ...................................................................................................................................... 15 BEVERAGE SETTINGS ..................................................................................................................... 16 1. QUICK PROGRAMMING ...................................................................................................................................... 16 2. PROGRAMMING FROM THE “BEVERAGE SETTINGS” MENU .......................................................................................... 16 PROGRAMMING THE MACHINE ....................................................................................................... 18 MACHINE SETTINGS ............................................................................................................................................. 19 LANGUAGE MENU WATER HARDNESS MENU ACOUSTIC ALARM MENU FILTER ALARM MENU RINSE MENU MAINTENANCE................................................................................................................................... 20 WATER FILTER MENU DESCALING MENU BREW GROUP WASHING ENERGY SAVING ................................................................................................................................................. 21 SPECIAL FUNCTIONS ............................................................................................................................................ 21 MAINTENANCE ................................................................................................................................. 22 DESCALING CYCLE .............................................................................................................................................. 22 GROUP WASHING ................................................................................................................................................ 24 CLEANING AND MAINTENANCE ...................................................................................................... 25 MAINTENANCE DURING OPERATION .......................................................................................................................... 25 GENERAL MACHINE CLEANING ................................................................................................................................ 25 CLEANING THE BREW GROUP. ..........................................................................................