Assessments - 3, GPA: 4.3
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• Ensure the appliance has a secure positioning. • Do not operate the appliance if it has fallen or is damaged. Arrange for the appliance to be checked and, if needed, repaired by experts. • Some parts of the appliance become very hot during operation. To avoid burns, do not touch these parts. - 5 6. Suitable laminatingpouches • For hot lamination you can use pouches with a width of up to 230 mm and a thickness of maximum 125 Micron. • Please note that each laminating pouch may only be used once. ..For hot lamination, use only laminating pouches that are expressly designated for hot lamination. For cold lamination, use only laminating pouches that are expressly designated for cold lamination. ..Note that the laminating pouches included with the laminator are intended exclusively for hot lamination. 7. Operating levels Switch setting Selector switch r Switch setting Foil thickness switch i Laminating foil thickness HOT 80 > 60 - 80 HOT 125 85 - 125 COLD 125 to 200 Tip: For high-gloss photos, select the switch setting "125". 8. Preparing for hot lamination . Insert the pouch guide q into the holes provided on the rear of the laminator. . Fold apart the pouch guide q. . Insert the laminator power plug into a power socket. . Ensure the appliance has a stable positioning. . Switch the appliance on by flipping the ON / OFF switch e. The red ON / OFF Indicator lamp t now glows. ..Only activate the pouch thickness switch i when the appliance is switched on. . Shift the pouch thickness switch i to the desired foil thickness (80 or 125 Micron). The laminator now heats itself up to the operating temperature. • The laminator has reached its operating temperature as soon as the green LED indicator light "Ready" y glows. - 6 ..The attainment of the operating temperature is indicated through the lighting up of the green LED indicator lamp "Ready" y. For a more uniform laminating result we recommend, especially for thinner foils (below 125 Micron) and with adjustment to a different foil thickness, to first wait an additional ca. 2-3 minutes before beginning with lamination. . Lay the document to be laminated into a laminating pouch of the appropriate size. ..Make certain that all corners of the document have at least two millimetres of space to the edge of the laminating pouch, as shown in Fig. 1. Make certain that you use only one pouch for laminating. First open it up, as shown in Fig. 2. Fig. 1 ..For information about the lamination process, please read section 10. Fig. 2 9. Preparing for coldlamination ..If you have previously performed hot lamination: After hot laminating, allow the laminator to cool down completely before beginning with cold lamination. Remember, the rolls inside the laminator will still be hot. These can damage the laminating pouch and the document to be laminated! . Insert the pouch guide q into the holes provided on the rear of the laminator. . Fold apart the pouch guide q. . Insert the laminator power plug into a power socket. - 7 .Ensure the appliance has a stable positioning. ..Note: With cold lamination, ALWAYS place the Anti-Blocking switch i to 125 mic. . Switch the appliance on by flipping the ON / OFF switch e. The red ON / OFF LED indicator lamp t glows. . Place the selector switch for hot or cold lamination r to "COLD". • As soon as the green LED indicator lamp "Ready" yglows, you can start with cold lamination. . Lay the document to be laminated into a laminating pouch of the appropriate size. ..Make certain that all corners of the document have at least two millimetres of space to the edge of the laminating pouch, as shown in Fig. 1. ..Make certain that you use only one pouch for laminating. First open it up, as shown in Fig. 2. ..For information about the lamination process, please read section 10. 10. Lamination process .Lay the laminating pouch on the pouch guide q. Place the right or left edge of the laminating pouch on the pouch format restraint w (closed side to the front). Slide the pouch format restraint w together until the selected format size is reached. This prevents the laminating pouch from being pulled in at an angle. ..Should the laminating pouch be pulled in at an angle, use the "Anti-Blocking Funktion" as described in chapter 11. .Now slide the laminating pouch slowly into the slot for manual pouch input o. .When you have slid the laminating pouch several centimetres into the slot, it will be pulled in automatically. Release the laminating pouch as soon as you notice it being pulled in automatically. ..Ensure there is at least 30 cm of open space in front of the laminator. If you do not, the laminating pouch will not be completely ejected from the laminator after lamination. This could damage the laminated pouch. .The laminated pouch is ejected from the pouch ejector slot u of the laminator. ..Only after hot lamination: When the laminated pouch is ejected from the pouch ejector slot u of the laminator it is still hot and its shape may change slightly. For this reason,...