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Instruções de Operação Bravetti, Modelo CONVECTION MICROWAVE OVEN K5345H

Fabricante : Bravetti
Arquivo Tamanho: 479.65 kb
Arquivo Nome : K5345H_REV_0605C.pdf
Língua de Ensino: en
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Read all instructions before using the appliance. 2. Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” found on page 3 of this manual. 3. This appliance must be grounded. Connect only to properly grounded outlet. See grounding instructions. 4. Use this appliance only for its intended use asdescribed in this manual. Do not use corrosive chemicals or vapors in this appliance. This type ofoven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use. 5. Do not operate the appliance in microwave mode when empty. 6. Do not operate appliance with damaged cord or plug orafter the appliance malfunctions or has been damage in any manner. Return appliance to EURO-PRO Operating LLC for examination, repair or adjustment. 7. Close supervision is necessary when any appliance is used by or near children. 8. Do not cover or block any openings on the appliance. 9. Do not store or use this appliance outdoors. 10. Do not place or use this appliance near water, i.e. neara kitchen sink, near a swimming pool, in a wet basement, etc. 11. Never immerse cord or plug in water or any other liquid. 12. Keep cord away from heated surfaces. 13. Do not let cord hang over edge of a table or counter. 14. To reduce the risk of fire in the oven cavity: a. Do not over cook food. Carefully attended the appliance when heating food in plastic or papercontainers. b. Remove wire twist-ties from paper or plastic bags before placing bag in oven. c. If materials inside the oven ignite, KEEP OVEN DOOR CLOSED, turn the oven “Off”, and disconnect the power cord or shut off power fromthe fuse or circuit breaker panel. d. Never use the microwave for storage. Do not place paper products, cooking utensils or food inthe oven when not in use. 15. Never heat liquid or other food in sealed containers asthey are liable to explode. 16. The contents of feeding bottles and baby food jarsshould be stirred or shaken and the temperatureshould be checked on the inside of your wrist, beforeserving in order to avoid burns. 17. Liquids heated in certain shaped containers (especially cylindrical-shaped containers) may becomeoverheated. The liquid may splash out with a loud noise during or after heating or when adding ingredients (instant coffee, etc.), resulting in harm tothe oven and possible injury. In all containers, for best results, stir the liquid several times before heating. Always stir liquid several times between re-heating. 18. Microwave heating of beverages can result in delayederuptive boiling, care must be taken when handling the containers. 19. Liquids such as water, coffee, hot chocolate, or tea are able to be overheated beyond the boiling point. Visible bubbling or boiling when the container isremoved from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To Avoid this from occurring: a. Do not over heat liquid. b. Stir the liquid before and halfway through heating it. c. After heating, allow the container to stand in themicrowave oven for a short time before removing the container. d. Use extreme care when inserting a spoon or otherutensil into the container. e. Do not use straight-sided containers with narrow necks. 20. Do not fry food in the microwave oven. Hot oil can damage oven parts and utensils and even result inpersonal injuries. 21. Some products such as whole eggs and sealed containers should not be heated in the microwave oven. For example, heating eggs in their shells, wholehard-boiled eggs or closed glass jars can explode andshould not be heated in the microwave oven. 22. Pierce foods with heavy skins such as potatoes, wholesquashes, apples and chestnuts before cooking. 23. Avoid heating small-necked containers like honey orsyrup bottles. 24. Avoid using corrosive and vapors, such as sulfide andchloride. 25. Cooking containers may become hot because of heat transferred from the heated food. Use potholders to remove the containers from the microwave oven. 26. Always make sure that your cooking containers are microwave safe. 27. WARNING: It is hazardous for anyone other than atrained person to carry out any service or repairoperation which involves the removal of any coverwhich gives protection against exposure to microwave energy. SAVE THESE INSTRUCTIONS For Household Use Only 1 Rev. 06/05C PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1. Do not attempt to operate this microwave oven with 3. Do not operate the oven if it is damaged in any the door open. An open door operation can result inway. It is particularly important that the oven doorharmful exposure to microwave energy. It is important not closes properly and that there is no damage to the: to defeat or tamper with the safety interlocks. -Door (bent) 2. Do not pl...


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