Assessments - 4, GPA: 3.3
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A microwave oven’s cooking power tells you the amount of microwave power available for cooking. 11 Popcorn Feature Example: To pop 3.5 oz. of popcorn NOTES ON POPCORN FEATURE: 1. Pop one bag at a time. 2. Place bag in oven according to manufacturers’ directions. For NN-S744/S924/S944: 1. • Press Popcorn until the desired size appears in the display window. Press once twice 3 times Weight 3.5 oz (99 g) 3.0 oz (85 g) 1.75 oz (50 g) Press once (see More/Less Feature.) Optional 2. • Press Start. 3. .After several seconds, cooking time appears in the display window and begins to count down. For NN-S934: Press once twice 3 times Weight 3.5 oz (99 g) 3.0 oz (85 g) 1.75 oz (50 g) 1. • Press Popcorn until the desired size appears in the display window. Press once 2. (see More/Less Feature.) or Optional • Press Start . 3. .After several seconds, cooking time appears in the display window and begins to count down. 3. Start with popcorn at room temperature. 4. Allow popped corn to sit unopened for a few minutes. 5. Open bag carefully to prevent burns, because steam will escape. 6. Do not reheat unpopped kernels or reuse bag. NOTE: If popcorn is of a different weight than listed, follow instructions on popcorn package. Never leave the oven unattended. If popping slows to 2 to 3 seconds between pops, stop oven. Overcooking can cause fire. REMARKS: When popping multiple bags one right after the other, the cooking times may vary slightly. This does not affect the popcorn results. 12 More/Less Feature For Popcorn: By using the More/Less Pad, the programs can be adjusted to cook popcorn for a longer or shorter time if desired. For NN-S744/S924/S944: 1 tap = Adds Approx. 10 secs. 2 taps = Adds Approx. 20 secs. 3 taps = Subtracts Approx. 10 secs. 4 taps = Subtracts Approx. 20 secs. 5 taps = original setting For NN-S934: : Adds time : Subtracts time More 2 = Adds Approx. 20 secs. More 1 = Adds Approx. 10 secs. original setting Less 1 = Subtracts Approx. 10 secs. Less 2 = Subtracts Approx. 20 secs. Press More/Less pad before pressing Start. For Auto Reheat/Cook: Preferences for food doneness vary with each individual. After having used the Auto Reheat/Cook feature a few times, you may decide you would prefer your food cooked to a different doneness. For NN-S744/S924/S944: 1 tap = More (Adds Approx. 10% time) 2 taps = Less (Subtracts Approx. 10% time) 3 taps = original setting For NN-S934: : Adds time : Subtracts time More 1 = Adds Approx. 10% time original setting Less 1 = Subtracts Approx. 10% time Press More/Less pad before pressing Start. 13 Inverter Turbo Defrost Feature This feature allows you to defrost foods such as: meat, poultry and seafood simply by entering the weight. 1. • Press Inverter Turbo Defrost. 2. • Enter weight of the food using the number pads. 3. • Press Start. Defrosting will start. The time will count down. Larger weight foods will cause a signal midway through defrosting. If 2 beeps sound, turn over, rearrange foods or shield with aluminum foil. Example: To defrost 1.5 pounds of meat Conversion Chart: Follow the chart to convert ounces or Place food on microwave safe dish. hundredths of a pound into tenths of a pound. To use Inverter Turbo Defrost, enter the weight of the food in lbs. (1.0) and tenths of a lb. (0.1). If a piece of meat weighs 1.95 lbs. or 1 lb. 14 oz., enter 1.9 lbs. Ounces Hundredths Tenths of of a Pound a Pound 0 .01 - .05 0.0 1 - 2 .06 - .15 0.1 3 - 4 .16 - .25 0.2 5 .26 - .35 0.3 6 - 7 .36 - .45 0.4 8 .46 - .55 0.5 9 - 10 .56 - .65 0.6 11 - 12 .66 - .75 0.7 13 .76 - .85 0.8 14 - 15 .86 - .95 0.9 Defrosting Tips & Techniques Preparation For Freezing: 1. Freeze meats, poultry, and fish in packages with only 1 or 2 layers of food. Place wax paper between layers. 2. Package in heavy-duty plastic wraps, bags (labeled “For Freezer”), or freezer paper. 3. Remove as much air as possible. 4. Seal securely, date, and label. To Defrost: 1. Remove wrapper. This helps moisture to evaporate. Juices from food can get hot and cook the food. 2. Set food in microwave safe dish. 3. Place roasts fat-side down. Place whole poultry breast-side down. 4. Select power and minimum time so that items will be under-defrosted. 5. Drain liquids during defrosting. 6. Turn over (invert) items during defrosting. 7. Shield edges and ends if needed. (See Cooking Techniques). After Defrosting: 1. Large items may be icy in the center. Defrosting will complete during STANDING TIME. 2. Let stand, covered, following stand time directions on page 15. 3. Rinse foods indicated in the chart. 4. Items which have been layered should be rinsed separately or have a longer stand time. 14 Defrosting Tips & Techniques (continued) FOOD DEFROST TIME at P3 mins (per lb) DURING DEFROSTING AFTER DEFROSTING Stand Time Rinse Fish and Seafood [up to 3 lbs. (1.4 kg)] Crabmeat 6 Break apart/Rearrange 5 min. YESFish Steaks 4 to 6 Turn over Fish Fillets 4 to 6 Turn over/Rearrange/Shield ends Sea Scallops 4 to 6 Break apart/Remove defrosted piec...