Assessments - 3, GPA: 3.3
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Coat an 8-cup shallow casserole/baking dish with cooking spray. Place the sweet potatoes in a 3-3/4 quart saucepan and cover with cold water by 1 inch. Bring to a boil over high heat, reduce heat to medium and cook until potatoes are fork tender, about 15 to 18 minutes. Drain and transfer to a large bowl. Add lemon zest and juice. Mash potatoes on speed 2 until smooth, about 40 seconds. Add half the brown sugar and 2 tablespoons of the butter; mix until well blended, about 40 seconds. Add the evaporated fat free milk; mix on speed 4 until blended, 30 seconds. Mix in the eggs one at a time on speed 4 until smooth and blended, 30 seconds. Add the pepper and 1 teaspoon of the salt; mix on speed 1 for 30 seconds. Transfer the sweet potato mixture to the prepared baking dish and spread evenly. Place the remaining butter in a 1-1/2 quart sauce pan and melt over medium heat. Stir in the remaining brown sugar, half-and-half, remaining salt, cinnamon, nutmeg, and cayenne. Stir over medium heat until sugar is dissolved. Stir in the pecans and simmer until slightly thickened. Spread this mixture over the sweet potatoes in the casserole. Bake in the preheated 350°F oven for 25 to 30 minutes, until heated through and lightly browned on top. Serve hot. Nutritional information per serving (12 servings): Calories 308 (32% from fat) • carb. 49g • pro. 5g fat 11g • sat. fat 4g • chol. 69mg • sod. 212mg calc. 76mg • fiber 6g Three Cheese Souffle Full of rich, cheese flavor, this souffle makes a wonderful supper or brunch. Preparation: 25 – 30 minutes, plus baking time Makes 8 servings Unsalted butter for dish 1/2 cup grated Reggiano Parmesan cheese, divided 1/4 cup unsalted butter 5 tablespoons all-purpose flour 1-1/4 cups evaporated fat free milk (not reconstituted) 1/4 cup dry white vermouth pinch cayenne pinch freshly ground nutmeg 6 large egg yolks 3/4 cup grated imported Gruyere cheese 1/2 cup grated sharp white cheddar cheese 1 teaspoon kosher salt 1/4 teaspoon freshly ground pepper 8 large egg whites 1/4 teaspoon cream of tartar Arrange rack in lower third of oven; preheat oven to 400° F. Generously butter a 10-cup souffle dish (you may also use eight 1-1/4 cup individual souffle dishes), and sprinkle with half the Parmesan. Melt butter in a 2-3/4 quart saucepan over medium heat. Stir in flour and cook, stirring constantly, without browning until the mixture bubbles, about 1 minute. Slowly whisk in milk, then wine. Cook until thickened, whisking constantly, about 2 to 3 minutes; stir in cayenne and nutmeg. Remove from heat and transfer to a large bowl. Combine yolks, salt and pepper in a small bowl, insert standard beaters and mix on Speed 1 until smooth, 30 seconds. While mixing on speed 1, add yolk mixture to sauce all at once and mix until well blended, 20 seconds. Stir in cheeses on speed 1, 20 seconds. Place egg whites and cream of tartar in a large stainless or glass mixing bowl. Using the chef’s whisk, beat on speed 7 until stiff peaks form, about 2-1/2 minutes. Use a rubber spatula to stir 1 cup of the beaten egg whites into the cheese sauce, then gently fold the remaining egg whites into the mixture, 1/3 at a time. Gently spoon the souffle mixture into the prepared dish(es). Smooth over the top. Place in the hot 400° F oven and immediately reduce the heat to 375° F. Bake the souffle until puffed and golden, about 45 to 50 minutes for the large souffle and 25 to 30 minutes for individual souffles. The centers will be just barely set and creamy. Sprinkle with chopped fresh chives and serve immediately. Nutritional information per serving: Calories 280 (61% from fat) • carb. 9g • pro. 16g • fat 19g • sat. fat 10g • chol. 203mg • sod. 445mg • calc. 370mg • fiber 0g Cuisinart® SmartPower™ 7 Speed Electronic Hand Mixer Limited Three- Year Warranty This warranty supersedes all previous warranties on the Cuisinart® SmartPower™ 7-Speed Electronic Hand Mixer. This limited warranty is available to consumers only. You are a consumer if you own a Cuisinart® SmartPower™ 7-Speed Electronic Hand Mixer which was purchased at retail for personal, family or household use. Except as otherwise required under applicable state law, this warranty is not available to retailers or other commercial purchasers or owners. We warrant that your Cuisinart® SmartPower™ 7-Speed Electronic Hand Mixer will be free of defects in materials and workmanship under normal home use for three years from the original date of purchase. We suggest you complete and return the enclosed warranty registration card promptly to facilitate verification of the date of original purchase. However, return of the warranty registration card is not a condition of this warranty and does not eliminate the need for the consumer to maintain the original receipt of purchase. If your hand mixer should prove to be defective within the warranty period, we will repair it (or, if we think it necessary, replace it) without charge to you. To facilitate the speed and accuracy of you...