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. It is most Important that the food is frozen as quickly as possible. . If the loading amount is too large, the quality of freezing is reduced which affects the quality of frozen foods. 10 CARE AND MAINTENANCE • Cleaning Your Freezer . Upon installation of your new appliance, it is recommended that it be cleaned thoroughly. . Turn the temperature control to "OFF", unplug the freezer, remove the food and storage basket. . Wash the inside with a damp warm cloth containing a water and baking soda solution. The solution should be about 2 tablespoons of baking soda to a quart of water. . Wash the storage basket with a mild detergent solution. . Be sure to keep the door gasket (seal) clean to keep the unit running efficiently. . The outside of the freezer should be cleaned with mild detergent and warm water. . Dry the interior and exterior with a soft cloth. . It is recommended that the unit be cleaned each time it is defrosted to help keep the unit odor free and running efficiently. • Vacation Time . Remove all the food. . Unplug the freezer. . Clean the freezer. . Leave the door open slightly to avoid possible formation of condensation, mold, or odors. . Use extreme caution in the case of children. The unit should not be accessible to child’s’ play. . Short vacations: Leave the freezer operating during vacations of less than three weeks. . Long vacations: If the appliance will not be used for several months, remove all food and unplug the power cord. Clean and dry the interior thoroughly. To prevent odor and mold growth, leave the door open slightly: blocking it open if necessary or have the door removed. • Moving Your Freezer . Remove all the food. . Securely tape down all loose items inside your freezer. . Remove the rollers to prevent damage. . Tape the doors shut. . Be sure the freezer stays in the upright position during transportation. • Energy Saving Tips . The freezer should be located in the coolest area of the room, away from heat producing appliances or heating ducts, and out of the direct sunlight. . Let hot foods cool to room temperature before placing in the freezer. Overloading the freezer forces the compressor to run longer. Foods that freeze too slowly may lose quality, or spoil. . Be sure to wrap foods properly, and wipe containers dry before placing them in the freezer. This cuts down on frost build-up inside the freezer. . Freezer storage bin should not be lined with aluminum foil, wax paper, or paper toweling. Liners interfere with cold air circulation, making the freezer less efficient. Organize and label food to reduce door openings and extended searches. Remove as many items as needed at one time, and close the door as soon as possible 11 PROBLEMS WITH YOUR FREEZER You can solve many common freezer problems easily, saving you the cost of a possible service call. Try the suggestions below to see if you can solve the problem before calling the servicer. TROUBLESHOOTING GUIDE PROBLEM POSSIBLE CAUSE Freezer does not operate. Not plugged in. The circuit breaker tripped or a blown fuse. The freezer temperature control is set at "0/OFF". Compressor turns on and off frequently. The room temperature is hotter than normal. A large amount of food has been added to the freezer. The door is open too often. The door is not closed completely. The temperature control is not set correctly. The door gasket does not seal properly. The freezer does not have the correct clearances. The freezer has recently been disconnected for a period of time. Four hours are required for the freezer to cool down completely. Temperature inside the freezer is too warm. Temperature control is set too warm. Turn the control to a cooler setting and allow several hours for the temperature to stabilize. Door is kept open too long or is opened too frequently. Warm air enters the freezer every time the door is opened. Open the door less often. The door is not closed completely. The door gasket does not seal properly. A large amount of warm or hot food might have been stored recently. Wait until the freezer has had a chance to reach its selected temperature. The freezer has recently been disconnected for a period of time. Four hours are required for the freezer to cool down completely. Temperature inside the freezer is too cold. Temperature control is set too cold. Turn the control to a warmer setting and allow several hours for the temperature to stabilize. Fast Freeze switch is turned on. This causes continuous running of the compressor and bypasses the temperature control. Temperature of external freezer surface is warm. The exterior freezer walls can be as much as 30.F warmer than room temperature. This is normal while the compressor works to transfer heat from inside the freezer cabinet. Popping or cracking sound when compressor comes on. Metal parts undergo expansion and contraction, as in hot water pipes. This is normal. Sound will level off or disappear as freezer continues to run. Bubbling or gurgling sound, like water boi...
Este manual também é adequado para os modelos :Freezers - CF65 (164.01 kb)
Freezers - CF65 (164.01 kb)
Freezers - CF65 (164.01 kb)
Freezers - CF65 (164.01 kb)