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The appliance complies with the protection class I. Connect the appliance to 220–240 V/50 Hz alternating current via a correctly installed socket with protective conductor. The socket must be fused with a 10 to 16 A fuse. For appliances operated in non- European countries, check whether the stated voltage and current type match the values of your mains supply. This information can be found on the rating plate. Fig. 8 Getting to know your appliance Please fold out the illustrated last page. These operating instructions refer to several models. The features of the models may vary. The diagrams may differ. Fig. 1 1- 5 Controls 6 Freezer shelf 7 Frozen food container Controls Fig. 2 1 Temperature controller Is used to set the freezer compartment temperature. 2 On/Off button Serves to switch the whole appliance on and off. 3 “super” button Switches super freezing on and off. Illuminates when super freezing is on. 4 Alarm button Used to switch off the warning signal, see chapter “ Alarm function”. 5 Alarm display Lights up if the freezer compartment becomes too warm. It goes out when the freezer compartment has reached the set temperature. en Switching the appliance on Fig. 2 Press the On/ Off button 2, the button is lit. The temperature alarm is switched off by pressing the alarm button 4. The alarm display 5 lights up until the appliance has reached the set temperatures. We recommend the medium setting. Operating tips ¦ The sides of the housing are sometimes heated slightly. This prevents condensation in the area of the door seal. ¦ If the freezer compartment door cannot be immediately re-opened after it has been closed, wait until the resulting low pressure has equalised. ¦ The refrigeration system may cause several areas of the freezer shelves to frost quickly. This does not affect function or power consumption. The appliance does not require defrosting until the entire surface of the freezer shelf is covered with more than 5 mm of frost or ice. Setting the temperature Fig. 2 Set the temperature controller 1 to anumber with acoin. The higher the number, the lower the temperature. Alarm function Temperature alarm The temperature alarm switches on if the freezer compartment is too warm and the frozen food is at risk of thawing. The alarm may switch on without any risk to the frozen food: ¦ when the appliance is switched on, ¦ when large quantities of fresh food are placed in the appliance, ¦ if the freezer compartment door is open too long. Note Do not refreeze thawing or thawed food. Only ready meals ( boiled or fried) may be refrozen. No longer store the frozen produce for the max. storage period. Alarm display Fig. 2 The alarm display 5 lights up if the freezer compartment becomes too warm. Frozen food is at risk of thawing. Switching off the alarm Fig. 2 Press the alarm button 4 to switch off the warning signal. Usable capacity Information on the usable capacity can be found inside your appliance on the rating plate. Fig. 8 Fully utilising the freezer volume The maximum amount of food can be placed in the freezer by removing all fittings. The food can be stacked directly on the shelves and in the bottom of the freezer compartment. Removing the fittings Pull out the frozen food container all the way, lift at the front and remove. Fig. 3 Freezer compartment Use the freezer compartment ¦ To store deep-frozen food. ¦ To make ice cubes. ¦ To freeze food. Note Ensure that the freezer compartment door has been closed properly. If the door is open, the frozen food will thaw. The freezer compartment will become covered in thick ice. Also: waste of energy due to high power consumption! Max. freezing capacity Information about the max. freezing capacity within 24 hours can be found on the rating plate. Fig. 8 en Freezing and storing food Purchasing frozen food ¦ Packaging must not be damaged. ¦ Use by the “ use by” date. ¦ Temperature in the supermarket freezer must be - 18 °C or lower. ¦ If possible, transport deep- frozen food in an insulated bag and place quickly in the freezer compartment. Note when loading products ¦ Preferably freeze large quantities of food in the top compartment, where food freezes particularly quickly and therefore also gently. ¦ Place the food over the whole area of the compartments or the frozen food containers. Note Food which is already frozen must not come into contact with the food which is to be frozen. If required, move the frozen food to other frozen food containers. Storing frozen food Insert frozen food container all the way to ensure unrestricted air circulation. en Freezing fresh food Freeze fresh and undamaged food only. To retain the best possible nutritional value, flavour and colour, vegetables should be blanched before freezing. Aubergines, peppers, zucchini and asparagus do not require blanching. Literature on freezing and blanching can be found in bookshops. Note Keep food which is to be frozen away from food which is already frozen. ¦ The following foods are suitable for ...
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