Log:
Assessments - 7, GPA: 4.1 ( )

Instruções de Operação Vitek, Modelo VT-1550SR

Fabricante : Vitek
Arquivo Tamanho: 3.03 mb
Arquivo Nome : Vitek-VT-1550SR-Pdf-Rus.Pdf
Língua de Ensino: ruplhrukitenesfrdebghumtcs
Ir para baixar



Facilidade de uso


Automatic double boiler Vitek allows you taking the first step to the health food. It will not keep you waiting because due to the fast steam formation technology steam is practically formed at the moment of turning on. Steam cups are characterized by sufficient capacity and oval form allows cooking fish at large. Automatic products cooking functions facilitate double boiler application. Enjoy health food and easiness of cooking in automatic double boiler Vitek. IMPORTANT INFORMATION For reasons of safety before using the double boiler, please read this instruction carefully. Double boiler • This device generates steam that can result in burns. • Take care of burns with outgoing steam especially when removing the cover. • Take care while operating the double boiler - any liquid or condensate is very hot. • Use special attachments or gloves to remove cover. • Do not allow children and disabled people using the double boiler unattended. • Make sure that the power cord does not hang in places where children can seize it. • Never use the faulty double boiler. Refer to the authorized service center for repair. • Never immerse the double boiler, power cord or power plug in water - you can be shocked. • Never place the double boiler on stove or in oven. • Never move the double boiler with hot products. • Double boiler is intended only for domestic application. Products • Cook meat, fish and seafood up to doneness. • Always use only defrosting products except for vegetables, fish and seafood. • If you do not use several steam cups simultaneously then put meat, chicken or fish to the lower basket to protect products in other steam cups from melted liquids. INTRODUCTION INTO DOUBLE BOILER 1. Lower steam cup 2. Medium steam cup 3. Upper steam cup 4. Bowl for rice/soup cooking 5. Cover with steam holes 6. Drain tray with filter 7. Steam sprayer 8. Double boiler casing 9. ON/OFF button 10.Mode button - Keep warm 11.Mode button - Eggs/Meat 12.Mode button - Fish/Vegetables -Q- 4 Vt-155 0.qxp 16.12.2004 16:38 Page 5 -e- ENGLISH 13.Mode button - Chicken 14.Mode button - Rice 15.Mode button - Soup 16.Timer 17.Timer setting knob 18.Mesh filter BEFORE THE FIRST USING 1. Unpack the device and its components. 2. Remove all the labels and stickers. 3. Before using wash the cover, steam cups, steam sprayer and drain tray in warm soapy water. 4. Rinse and dry. 5. Wipe the internal surface of water bowl and double boiler casing with wet cloth. BEFORE TURNING ON • Make sure that the line voltage corresponds with operating voltage of the double boiler. USE 1. Place the double boiler on stable surface in the distance of objects that may be exposed to steam, for example near walls or hinged cupboards. 2. Set the mesh filter (18) to the water tank. It protects the heating coil of double boiler from ingress of solid particles. 3. Pour cold water to the tank up to the mark: "Max", if you cook more than 30 minutes; "Min", if you cook less than 30 minutes. Fig. 1: Water filling through the filler hole if tray is set (6). Fig. 2: Water filling to tank of tray is removed (6). Use the filtered water; it is characterized by reduced hardness that can avoid deposit on heating coil. Do not pour water above the level «MAX». Attention: Do not add salt, pepper, spices, herbs into water tank - it can damage heating coil. 4. Set the tray (6) on water tank. 5. In order to season the products when cooking, you can add fresh or dry herbs to the tray (6). Advices Add fresh or dry herbs to the tray (6) to season the products. Choose the herbs to your liking: thyme, kinza, sweet basil, fennel, curry and estragon, garlic, caraway, horseradish - it is only a small list of famous spices. You can combine spices to lace the products with new elaborate taste. If you use fresh herbs then it is necessary to increase volume as compared with the dry herbs in two times and you certainly need to cut them. Set the lower steam cup (1) on tray (6) and you can combine the steam cups set (2, 3, 4). 6. Put the products to steam cup. Large pieces of products are recommended to put to the lower steam cup (1). 5 -Q- Vt-lSSG.qxp 16.12.2004 16:38 Page 6 ENGLISH 7. Close the upper cup with cover (5). 8. Insert the power plug to receptacle, choose one of the products cooking modes with buttons (11-15) if necessary, set the required time for double boiler (Section TIMER SETTING). Upon turning on the double boiler steam formation process will start approximately in 30 sec. ATTENTION: Do not touch the double boiler, cover and steam cups when cooking - they are very hot. 9. Upon completing the cooking process double audio signal will be heard and double boiler will automatically switch to keep warm mode at that the symbol “IB**” will flash. 10. In 10 minutes 5 audio signals will be heard and double boiler will automatically turn off. Attention: To avoid burns, use the kitchen gloves to remove cover and steam cups....


Escreva a sua própria avaliação do dispositivo



Mensagem
Seu nome :
Introduza os dois dígitos :
capcha





categorias