Assessments - , GPA:
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Fabricante : AEG
Arquivo Tamanho: 1.45 mb
Arquivo Nome : 948EN.pdf
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We recommend carefully reading all the instructions in this manual, which includes detailed information about the most suitable conditions for using the cooker correctly and safely. These instructions also help you to become familiar with each component. Useful advice is given for using recipients, utensils, positions of guides and control settings. The correct cleaning operations contained in this manual allow you to maintain the cooker's performance unchanged over time. The individual sections are set out in order to allow you to become familiar with all the functions in the cooker. The text is easy to comprehend and is accompanied with detailed images and simple pictograms. Reading this manual thoroughly will provide you with the answer to any question that Thank you for choosing our product. From now on, cooking will always be pleasantly creative with your new cooker. We recommend carefully reading all the instructions in this manual, which includes detailed information about the most suitable conditions for using the cooker correctly and safely. These instructions also help you to become familiar with each component. Useful advice is given for using recipients, utensils, positions of guides and control settings. The correct cleaning operations contained in this manual allow you to maintain the cooker's performance unchanged over time. The individual sections are set out in order to allow you to become familiar with all the functions in the cooker. The text is easy to comprehend and is accompanied with detailed images and simple pictograms. Reading this manual thoroughly will provide you with the answer to any question that may arise regarding the correct use of your new cooker. INSTRUCTIONS FOR THE USER: include suggestions, the description of the controls and the correct cleaning and maintenance operations for the appliance. INSTRUCTIONS FOR THE INSTALLER: for the qualified technician who is in charge of adequately checking the gas system, installing, commissioning and testing the appliance. Contents 1. Warnings for safety and use ________________________________ 5 2. General information ______________________________________ 6 2.1 Technical service __________________________________________________________ 6 3. Description of controls_____________________________________ 7 3.1 The front panel____________________________________________________________ 7 4. Using the cooking hob ___________________________________ 13 4.1 Switching on the burners ___________________________________________________ 13 4.2 Switching off the burners ___________________________________________________ 13 5. Using the fry-top (If fitted) _________________________________ 14 5.1 Before switching on the fry-top ______________________________________________ 14 5.2 Switching on_____________________________________________________________ 14 5.3 Heat Setting Guide________________________________________________________ 14 5.4 Switching off_____________________________________________________________ 14 6. Using the ceramic hob ___________________________________ 15 6.1 General warnings_________________________________________________________ 15 6.2 Switching on_____________________________________________________________ 15 6.3 Switching off_____________________________________________________________ 15 7. Using the electric oven ___________________________________ 16 7.1 General warnings_________________________________________________________ 16 7.2 Switching on the oven for the first time ________________________________________ 16 7.3 Traditional cooking________________________________________________________ 16 7.4 Convection cooking _______________________________________________________ 16 7.5 Cooking with the ventilated grill ______________________________________________ 17 7.6 Cooking with the grill ______________________________________________________ 17 7.7 Defrosting_______________________________________________________________ 17 7.8 Switching off the oven _____________________________________________________ 17 7.9 Storage Drawer __________________________________________________________ 17 8. Using the auxiliary oven with natural convection _______________ 18 8.1 Switching on the auxiliary oven for the first time _________________________________ 18 8.2 Cooking with the grill (auxiliary oven) _________________________________________ 18 8.3 Cooking with the spit (auxiliary oven) _________________________________________ 18 8.4 Switching off the auxiliary oven ______________________________________________ 18 9. Cooking suggestions_____________________________________ 19 9.1 Suggestions for using the hob burners correctly _________________________________ 19 9.2 Suggestions for using the fry-top correctly _____________________________________ 19 9.3 Suggestions for using the ceramic hob correctly_________________________________ 19 9.4 Suggestions for using the oven correctly___________________________________...
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