Assessments - 5, GPA: 3.4
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• If your appliance malfunctions or if fractures, cracks or splits appear: – switch off all cooking zones, – disconnect the hob from the electricity supply. Child Safety The cooking zones will become hot when you cook. Therefore, always keep small children away from the appliance. Safety During Use • This appliance may only be used for normal cooking and frying in the home. It is not designed for commercial or industrial purposes. • Do not use the hob to heat the room. • Take care when plugging electric appliances into mains sockets near the hob. Connection leads must not come into contact with the hot surface. • Overheated fats and oils catch fire quickly. You should supervise cooking when preparing foods in fat or oil (e.g. chips). • Switch off the cooking zones after use. Safety When Cleaning • For safety reasons do not clean the appliance with a steam jet or high pressure cleaner. • Clean the hob in accordance with the maintenance and cleaning instructions in this manual. To Avoid damaging your appliance • Do not use the hob as a work surface or for storage. • Do not operate the cooking zones when there is no pan or the pans are empty. • Glass ceramic is insensitve to temperature shock and very robust; however it is not unbreakable. Especially sharp and hard objects that fall on the cooking surface can damage it. • Do not use cast iron pans or pans with a rough, burred or damaged base. Scratching may occur if the pans are slid across the surface. • Do not place any pans on the hob frame. Scratching and damage to the paint may occur. • Make sure that no acidic liquids, e.g. vinegar, lemon or descaling agents, are spilt onto the hob frame, since these cause dull spots. • If sugar or a preparation with sugar comes into contact with the hot cooking zone and melts there it must be cleaned off immediately with a scraper while it is still hot. If it cools, the surface may be damaged when it is removed. • Keep all items and materials that can melt away from the ceramic glass surface, e.g. plastics, aluminium foil, or oven foils. If something of this nature should melt onto the ceramic glass surface, it must also be removed immediately using the scraper. 2 Disposal Disposing of the packaging material • All parts of the packaging can be fully recycled; foil and expanded polyurethane parts are appropriately identified. Please dispose of packaging material and, if appropriate, your old appliance properly. • Please follow the national and regional regulations and material identification (material separation, refuse collection, waste disposal sites). Information on disposal • The appliance must not be disposed of with household rubbish. • You can obtain information about collection dates or public refuse disposal sites from your local refuse department or council. • Warning! Before disposing of old appliances make them inoperable. Remove the mains lead. The Key Features of Your Appliance Appliance • Ceramic glass cooking surface: The appliance has a ceramic glass cooking surface and 4 rapid response cooking zones. The particularly powerful radiant heater elements significantly shorten the amount of time taken for the zones to heat up. • Cleaning: The advantage of the glass ceramic cooking surface is its easy cleaning. The smooth surface is easy to keep clean (see section: “Cleaning and care”). • Double-ring cooking zone: The cooking surface possesses a double- ring cooking zone. This provides the appliance with a cooking zone with a variable size, for instance for smaller pots. This is a saving in energy. • Frying zone: The hob has a special frying zone. This can be set to either the round or the oval shape, for example when using a fryer. • Residual heat indicator: The residual heat indicator lights up if the cooking zone becomes so hot that there is a risk of burning. Description of the hob Cooking surface layout Single ring cooking zone Casserole zone 1200 W 2400 W Residual heat Double ring cooking zone display 2200 W Single ring cooking zone 1800 W Before Using for the First Time Initial Cleaning Wipe the ceramic glass surface with a damp cloth. Important: Do not use any caustic, abrasive cleaners! The surface could be damaged. Operating the Hob When a cooking zone is switched on, it may hum briefly. This is a 3 characteristic of all glass ceramic cooking zones and does not impair either the function or the life of the appliance. The cooking zones are operated and multiple ring zones activated 3 using the ring switches on the cooker or switch box as described in the relevant set of instructions. Residual heat indicator The ceramic glass hob is equipped with a residual heat indicator, a control lamp is allocated to each cooking zone. This lights up as soon the corresponding cooking zone is hot and warns against inadvertant contact. The remaining heat lamp only goes out when the cooking zone has cooled down even when the cooking zone is switched Off. You can use the residual heat for melting and keeping food warm....
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