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If the burner does not light within 15 seconds, wait for at least one minute. Then repeat the ignition process. The gas burner does not ignite If there is a power cut or if the ignition plugs are damp, you can light the gas burners with a gas lighter or a match. Table - Cooking Select the right saucepan size for each burner. The diameter of the pot or pan base should be the same as that of the burner. Cooking times depend on the type, weight and quality of the food. Deviations are therefore possible. You yourself can best judge the optimal cooking time. Minerals and vitamins are very quickly destroyed during cooking. Therefore, only use a little water. This will help you retain vitamins and minerals. Select short cooking times so that the vegetables remain firm and full of nutrients. Example Dish Burner Heat setting Melting Chocolate, butter, margarine Economy burner small flame Heating Stock, tinned vegetables Standard burner small flame Heating and keeping Soups Economy burner small flame warm Braising* Fish Standard burner between large and small flame Braising* Potatoes and miscellaneous Standard burner between large and small flame vegetables, meat Cooking* Rice, vegetables, meat dishes Standard burner large flame (with sauces) Frying* * Pancakes, potatoes, schnitzel, Wok burner between large and small flame fish fingers * If you are using a saucepan with a cover, turn the flame down as soon as it reaches boiling point. ** For frying on the wok burner, we recommend that you use a wok. Setting the oven Here you can find out how to set the oven. This is how you adjust the lower gas burner inthe oven When the lower gas burner is lit, you can bake on a baking sheet with the oven door closed. Example in the picture: Baking at 170 ° C 1. Open the top cover. The top cover must remain open for as long as the oven is in operation. 2. Open the main gas supply to the appliance. Connect the plug to the socket. Open the oven door. 3. Push in the switch for the lower gas burner and turn it to 170 °C. 4. While holding the switch for the lower gas burner depressed, press the ignition button 8 . 5. The gas escaping from the oven's lower gas burner is ignited using the ignition button. To activate the safety ignition, press and hold the lower gas burner on the oven for 10 seconds. The safety ignition is activated. If the gas flame goes out, the gas supply is automatically interrupted by the safety ignition system. 6. Look through the inspection port to make sure that the flame is lit. If it is not, repeat the process from step 3. 7. Close the oven door slowly. 8. Preheat the empty oven for approximately 15 minutes before baking. 9. When the dish has finished cooking, turn off the switch for the lower gas burner. You can change the temperature at any time. : Caution: ! The ignition device should not be actuated for more than 15 seconds. If the burner does not light within 15 seconds, wait for at least one minute. Then repeat the ignition process. Setting procedure for the gas grill in the oven 1. Open the top cover. The top cover must remain open for as long as the oven is in operation. 2. Open the main gas supply to the appliance. Connect the plug in the socket. 3. Insert the protective plate into the groove under the control panel. The protective plate is inserted with the longer edge at the front and the curvature pointing downwards. Secure the protective plate in the groove underneath the control panel using the retainers. Make sure that the protective plate is engaged in the retainers. If the protective plate cannot be pulled out, it is correctly engaged. You can now use the protective plate safely. Otherwise, insert the protective plate into a groove at a slightly higher angle and make sure that it engages in the retainers. 4. Close the oven door so that it touches the protective plate. 5. Press the function selector and turn it clockwise to the ( grill setting. 6. Keeping the function selector pressed, push the 8 ignition button. 7. The gas escaping from the gas grill is ignited using the ignition button. To activate the safety pilot, press and hold the function selector for 10 seconds. The safety pilot is activated. If the gas flame goes out, the gas supply is automatically interrupted by the safety pilot. 8. Check that the flame is lit. If it is not, repeat the process from step 5. 9. When the dish has finished cooking, switch the function selector off. Once the oven has cooled down, remove the protective plate again. : Caution! The ignition device should not be actuated for more than 15 seconds. If the burner does not light within 15 seconds, wait for at least one minute. Then repeat the ignition process. Setting the timer You can use the timer as a kitchen timer. It runs independently of the oven. The timer has a special signal. This means that you can tell whether the timer or cooking time has expired. Setting procedure 1. Press the 0 Clock button. The S timer symbol flashes. 2. Use the + or - button to set t...