Assessments - 3, GPA: 4.3
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Facilidade de uso
Do not touch hot surfaces. Use handles or knobs. 3. To protect against electrical shock, do not immerse temperature control probe or cord in water or other liquid. 4. Close supervision is necessary when any appliance is used near children. This appliance is not for use by children. 5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning. 6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Call Customer Service(see warranty) to return for examination, repair, or adjustment. 7. The use of accessory attachments not recommended by manufacturer may cause injuries. 8. Do not use outdoors. 19. Do not let cord hang over table or counter, or touch heated surfaces. 10. Do not place on or near a hot gas or electric burner, or in a heated oven. 11. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids. 12. Always attach temperature control probe* to appliance first, then plug cord into the wall outlet. To disconnect, turn temperature control probe to “OFF”, then remove plug from wall outlet. 13. Do not use appliance for other than intended use. *Use only model MPTC-1A temperature control probe. SAVE THESE INSTRUCTIONS! Consumer Safety Information THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE ONLY. This appliance has a polarized plug (one blade is wider than the other). As a safety feature, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature. CAUTION: To reduce the risk of electrical shock, do not immerse the temperature control probe in water or other liquid. A short power supply cord is provided to reduce the hazards resulting from entanglement or tripping over a longer cord. An extension cord may be used with care; However, the marked electrical rating of the extension cord should be at least as great as the electrical rating of the griddle. The extension cord should not be allowed to drape over the counter or tabletop where it can be pulled on by children or tripped over. Parts and 1 2 3 4 5 6 7 Griddle Surface Grease Channel Removable Grease Tray Dupont Teflon Non-Stick Cooking Surface Temperature Control Probe Probe Guard Removable Spatula Rest 5 17 2 3 4 6 How to Use Your Griddle 1. Before use, wash the griddle and GREASE TRAY in warm soapy water, and dry completely. CAUTION: Do not immerse temperature control probe in water or other liquid. 2. Insert grease tray into guides under the griddle. Turn temperature control probe to “OFF” and attach securely to the griddle. 3. Condition the Dupont Teflon ® nonstick surface with vegetable shortening, wiping off any excess with a paper towel. Plug griddle into 120 volt outlet. Preheat the griddle by aligning the selected temperature setting on the temperature control probe knob with the indicator light. Griddle is preheated when the light on the knob goes off. The light will cycle during use, indicating the selected temperature is being maintained. 4. When cooking is complete, turn temperature control probe to “OFF”, unplug and allow unit to cool before cleaning. NOTE: It may be necessary to scrape grease into the grease channel. Always use wooden or nylon utensils to avoid scratching the Dupont Teflon ® non-stick surface. CAUTION: Grease may be hot! NOTE: When cooking consecutive batches of bacon or other high fat foods, it may be necessary to empty the grease tray to avoid grease overflowing onto the countertop. CAUTION: Some counter tops are more sensitive to heat, use care not to place griddle on surfaces where heat may cause damage. CAUTION: Griddle surfaces are hot during use. Allow to cool completely before handling or cleaning. Temperature and FOOD TEMP.* TIME DIRECTIONS EGGS, fried 300° F 3 to 5 min. DO NOT PREHEAT. Turn often. BACON 350° F 8 to 14 min. DO NOT PREHEAT. Turn often. SAUSAGE 350° F 20 to 30 min. Turn halfway into cooking time. FRENCH TOAST 350° F 6 to 10 min. Turn halfway into cooking time. HAMBURGER 350° F 3 to 14 min. Turn halfway into cooking time. HAM SLICES 350° F 14 to 18 min. Turn halfway into cooking time. SANDWICHES 350° F 6 to 10 min. Butter outside and brown both sides. PORK CHOPS 350° F 20 to 30 min. Brown both sides, reduce temp. to 250°. Turn halfway into cooking time. POTATOES 350° F 10 to 12 min. Turn halfway into cooking time. STEAKS Rare Medium Well Done 400° F 400° F 400° F 4 to 6 min 7 to 12 min. 13 to 18 min. Turn halfway into cooking time. Turn halfway into cooking time. Turn halfway into cooking time. PANCAKES 350° F 2 to 6 min. Pour batter onto griddle. When bubbles appear on top, turn. * Unless otherwise noted, preheat griddle How to Clean Your Electric Griddle 1. Unplug and allow to cool before cleaning. 2. Remove temperature control probe (Do not immerse in water)...