Assessments - 5, GPA: 4
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switched on again. Operating Instruction. 15Switching the triple zone on and offIf a larger cooking zone is required, a larger ring on the triple cooking zonecan be switched in. 1.Select the triple cooking zone using the appropriate cooking zone selectionbutton and select the desired heat setting ( to ). 2.Press the triple zone/casserole zone button. The middle ring is switched in. One of the triple cooking zone indicatorsilluminates. 3.Press the triple zone/casserole zone button again. The outermost zone is switched in. Both triple cooking zone indicators illu minate. 4.To switch off the outer zones, press the triple ring zone/casserole zone but ton again, the triple cooking zone must be selected when this is done. Switching the casserole zone on and offIf a larger cooking zone is required, the outer zone on the casserole zonecan be switched in. 1.Select the casserole zone using the appropriate cooking zone selection but ton and select the desired heat setting ( to ). 2.Press the triple zone/casserole zone button. The outer zone is switched on. The casserole zone indicator illuminates. 3.To switch off the outer zone, press the triple zone/casserole zone buttonagain, the casserole zone must be selected when this is done. III II Operating Instruction. Setting/changing the cooking tim. 1. Select the desired cooking zone using the cooking zone selection button. and set the desired heat setting. 2. Press the "Timer" button to activate the timer function for this cookin. zone. 3. Using the. buttons, set or change the amount of time require. until the cooking zone is to switch off automatically (e.g. 20 minutes). The timer starts after a few seconds and indicates the amount of time left. The small "Timer Active" indicator is also illuminated for the respective coo. king zone, e.g. the upper left indicator corresponds to the rear left cookin. zone. At the end of the cooking time set, the cooking zone switches off automa. tically and an acoustic signal sounds. 4. Touch the TIMER button to switch off the signal and the indicator. . For quicker adjustment, leave your finger on the. button until th. desired value is reached. If the. button is operated first, the time setting starts at 99 minutes. I. button is operated, the time setting starts at 1 minute. Displaying the remaining cooking tim. . Select the desired cooking zone using the cooking zone buttons. If the selected cooking zone is in timer mode, the remaining cooking tim. appears in the "Cooking Time" display field. Use of the timer as an interval timer (egg timer. Important! There must be no cooking zones programmed with the timer. 1. Press the "Timer" button to activate the timer function. 2. Set desired time using the. buttons (e.g. 20 minutes). The timer starts after a few seconds and indicates the amount of time left. When the time set is at an end, an acoustic signal sounds. 3. Touch the TIMER button to switch off the signal. Operating Instruction. 17Ending the timer function earlyThere are two ways of switching off the timer early: Switching off the cooking zone and timer simultaneously1.Select the desired cooking zone using the cooking zone buttons. If the selected cooking zone is in timer mode (TIMER indicator illumina ted), the remaining cooking time appears in the timer display field. 2.Touch the and buttons simultaneously: the cooking zone and timerswitch off. Switching off the timer - leaving the cooking zone active1.Select the desired cooking zone using the cooking zone buttons. 2.Touch the "Timer" button again3.Touch the and buttons simultaneously: -only the timer switches off. -The cooking zone is left on. III II Operating Instruction. Tables and Tip. The better the pan, the better the results. • You can recognise good pans by their bases. The base should be thick an. as flat as possible. • Pans with aluminium or copper bases can leave metal discoloration on th. glass ceramic surface that is very difficult or impossible to remove. • Do not use cast iron pans or pans with damaged bases that are rough o. burred. Permanent scratching may occur when the pans are slid. • When cold, pan bases are normally bowed slightly in. wards (concave). They should under no circumstance. be bowed outwards (convex). Tips on Saving Energ. You will save valuable energy if you observe the following tips. • Always place pans on the cooking zone befor. switching on. • Soiled cooking zones and pan bases increas. the electricity consumption. • If possible, always fit pans with a lid. • Switch off the cooking zones before the end o. cooking to make use of the residual heat, e.g. t. keep food warm or for melting. • The pan base and cooking zone should be th. same size. When purchasing pans, pay attentio. to the diameter of the base. Manufacturers of. ten state the diameter of the top of the pan. • Cooking times are reduced by up to 50% whe. a pressure cooker is used. Operating Instruction. Tips for cooking with and without the automatic warm u. functio. The automatic warm ...
Este manual também é adequado para os modelos :Hobs - 95300KA-MN (508.52 kb)
Hobs - 95300KA-MN (508.52 kb)
Hobs - 95300KA-MN (508.52 kb)