A large saucepan containing little food requires more energy. ¦ Use only a little water when cooking. This will save energy. It also preserves vitamins and minerals in vegetables. ¦ Switch to a lower heat setting as soon as possible. ¦ Use the residual heat of the hob. For longer cooking times, you can switch the hotplate off as early as 5 - 10 minutes before the end of the cooking time. Getting to know your appliance An overview of the models with their dimensions is given on page 2. The control panel !""!""!#"$% "! #""!! ""! Controls Notes When you touch a symbol, the respective function is activated. ¦ The settings will remain unchanged if you touch several symbols at once. This allows you to wipe up spills on the control panel. ¦ Always keep the controls dry. Moisture reduces their effectiveness. The hotplates Hotplate Activating and deactivating $ Single- circuit hotplate . Dual-circuit hotplate Touch the . symbol o Tri-circuit hotplate Touch the o symbol When the hotplate is activated: the corresponding display lights up. When the hotplate is switched on: the last selected size is automatically selected again aHotplates with bridge heating element Two individual hotplates can be interconnected with a bridge heating element to create one large extended cooking zone Under normal operation, these hotplates both work just like normal single-circuit and dual-circuit hotplates. To activate the bridge heating element: at least one hotplate must be switched on. Touch the c symbol. The indicator lamp is then lit and the extended cooking zone is switched on. The bridge heating element can also be switched on when both hotplates are in operation. The extended cooking zone is then set to the lower heat setting of the two hotplates. You can also change the heat setting using the control panels for the two hotplates. The outer filament circuit on the dual- circuit hotplate and the extended cooking zone cannot be switched on at the same time. If one is switched on, the other is automatically disabled. To switch off the bridge heating element: touch the c symbol. The hotplates are switched off Residual heat indicator The hob has a two-stage residual heat indicator for each hotplate. If • appears in the display the hob is still hot. It may be used, for example, to keep a small meal warm or to melt cooking chocolate. As the hotplate cools down further, the display changes to oe. The display remains lit until the hotplate has cooled sufficiently. Setting the hob This section informs you how to set the hotplates. The table shows heat settings and cooking times for various meals. Switching the hob on and off The main switch is used to switch the hob on and off. To switch on: touch the # symbol. A signal sounds. The indicator above the main switch lights up. The hob is ready for use. To switch off: touch the # symbol until the display above the main switch goes out. All hotplates are switched off. The residual heat indicator remains on until the hotplates have cooled down sufficiently. Note: The hob switches off automatically if all hotplates have been switched off for more than 20 seconds. Setting a hotplate Set the required heat setting in the settings range. Heat setting 1 = lowest setting Heat setting 9 = highest setting There is an intermediate setting between each heat setting. This is identified by a dot. Setting the heat setting The hob must be switched on. Table of cooking times The following table provides some examples. Cooking times and heat settings may vary depending on the type of food, its weight and quality. Deviations are therefore possible. 1. Touch the . symbol to select the hotplate ‹ and the Nsymbol for hotplate selection light up in the heat setting display. 2. Slide your finger along the settings range until the desired heat setting appears on the hotplate display. . . To change the heat setting: Select the hotplate and set the desired ongoing cooking setting in the settings range. To switch off the hotplate: Select the hotplate and set to 0 in the settings range. Notes ¦ When the hotplate is selected, the N symbol lights up. You can adjust the settings immediately. ¦ Hotplate temperature is regulated by the heat switching on and off. The heat may also switch on and off at the highest setting. When heating thick liquids, stir regularly. For bringing liquids to the boil, use heat setting 9. Ongoing cooking Ongoing cooking setting time in minutes Melting Chocolate, cooking chocolate, butter, honey 1-2 - Gelatine 1-2 - Heating and keeping warm Stew ( e.g. lentil stew) 1-2 - Milk** 1. -2. - Heating sausages in water* * 3-4 - Defrosting and heating Frozen spinach 2. -3. 20-30 mins Frozen goulash 2. -3. 10-15 mins Poaching, simmering Dumplings 4. -5. 20-30 mins Fish 4-5* 10-15 mins White sauces, e.g. bechamel sauce 1-2 3-6 mins Emulsified sauces, e. g. bearnaise sauce, hollandaise sauce 3-4 8-12 mins * Continue cooking without a lid ** Without lid 6 Ongoing cooking Ongoi...

Este manual também é adequado para os modelos :
Hobs - ET975MD21D/02 (2.01 mb)
Hobs - ET975MD21D/03 (2.01 mb)
Hobs - ET975MD21D/04 (2.01 mb)