Assessments - 3, GPA: 4.3
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Facilidade de uso
Use this unit only in the manner intended by the manufacturer. If you have questions, contact our customer service department for assistance. Our Toll-Free number is 1-877-337-3639. 2. Before servicing or cleaning unit, switch power off at service panel and lock the service disconnection means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel. 3. Installation work and electrical wiring must be done by a qualified person(s) in accordance with all applicable codes and standards, including fire-rated construction codes and standards. 4. Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer’s guideline and safety standards such as those published by the National Fire Protection Association (NFPA), and the American Society of Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities. 5. When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities. 6. To reduce the risk of fire or electric shock, do not use this range hood with an additional speed control device. 7. Ducted fans must always be vented to the outdoors. 8. To reduce the risk of fire, use only metal ductwork. 9. This unit must be grounded. TO REDUCE THE RISK OF A RANG E TO P GREASE FI RE: 1. Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings. 2. Always turn hood ON when cooking at high heat or when cooking flaming foods. 3. Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter. 4. Use proper pan size. Always use cookware appropriate for the size of the surface element. 1 TO REDUCE THE RISK OF IN JURY TO PERSON S IN THE EVENT OF A RANG E TO P GREASE FI RE, OBSERVE THE FO LLOWING *: 1. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT. 2. NEVER PICK UP A FLAMING PAN — You may be burned. 3. DO NOT USE WATER, including wet dishcloths or towels - violent steam explosion will result. 4. Use an extinguisher ONLY if: A. You know you have a Class ABC extinguisher and you already know how to operate it. B. The fire is small and contained in the area where it started. C. The fire department is being called. D. You can fight the fire with your back to an exit. *Based on “Kitchen Fire Safety Tips” published by NFPA. CAUTION ! Important – Observe all governing codes and ordinances. 1. For general ventilation use only. Do not use this appliance to exhaust hazardous or explosive materials and vapors. 2. To reduce the risk of fire, use only metal ductwork. 3. To avoid damage to motor or other components, keep drywall spray, construction dust, etc. off the power unit. 4. Please read specification label on product for further information and requirements. SAVE THESE IN STRUCTION S for Future Use English Thank you for using our Haier product. This easy-to-use manual will guide you in getting the best performance from your Haier Range Hood. Remember to record the model and serial number. They are on a label in the range hood. Model number Serial number Date of purchase Staple your receipt to your manual. You will need it to obtain warranty service. 2 English Table Of Contents PAGE Safety Precautions.......................................................................................1 Accessories................................................................................................3 Installation Preparation................................................................................4 Preparing Hood Location.............................................................................4 Preparing Hood....................................................................................... 5-9 Preparing Electrical Connections.................................................................10 Installing Hood.........................................................................................11 Operating the Range Hood................................................................... 12-14 Use and Care...........................................................................................15 Troubleshooting........................................................................................16 Warranty Information................................................................................17 Accessories Range Hood Accessories Provided: 1 Range Hood 1 7” Round Duct Plate 1 Damper/Duct Connector 4 Damper Screws 4 Washers 4 Range Hood Wood Screws 2 Wire Connectors 2 HEPA or Charcoal Filters* 1 User Manual *4...
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