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If the connecting cable for this appliance is damaged, the cable must be replaced by the manufacturer or his customer service or a similarly qualified person in order to prevent serious injury to the user. The appliance may be connected to the mains by a qualified technician only. Dispose of packaging materials properly (see Installation instructions). This extractor hood is designed for domestic use only. Light bulbs must always be fitted when the extractor hood is in use. Defective bulbs should be replaced immediately to prevent the remaining bulbs from overloading. Never operate the extractor hood without a grease filter. Overheated fat or oil can easily catch fire. If you are cooking with fat or oil, e.g. chips, etc., never leave the cooker unattended. . Before using your appliance for the first time, please read these Instructions for Use carefully. They contain important information concerning your personal safety as well as on use and care of the appliance. . Please retain the operating and installation instructions for a subsequent owner. ! ! Do not flambe food directly under the extractor hood. Risk of grease filter catching fire due to flames. The hotplates must always be covered with a utensil. Restrictions apply to the use of the extractor hood over a solid-fuel burner (coal, wood, etc.). (See Installation instructions). Gas hobs / Gas cookers Do not use all the gas hotplates simultaneously for a prolonged period (max. 15 minutes) at maximum thermal load, otherwise there is a risk of burns if the housing surfaces are touched or a risk of damage to the extractor hood. If the extractor hood is situated over a gas hob, operate the hood at maximum setting if three or more gas hotplates are operated simultaneously. Operating procedure The most effective method of removing vapours produced during cooking is to: . Switch the ventilator ON as soon as you begin cooking. . Switch the ventilator OFF a few minutes after you have finished cooking. Light Display for fan setting Fan follow- on Fan OFF Reduce fan speed Fan ON and increase speed Acoustic signal: . When a button is pressed, this is verified by an acoustic signal. Switching off the acoustic signal: . Simultaneously press buttons 0 and + until a signal is emitted after approx. 3 seconds. Switching on the acoustic signal: . Repeat the process. Switching the fan ON . Press the + button. Setting the required fan speed: . Press the + button. The fan speed is increased by one step. . Press the – button. The fan speed is reduced by one step. Switching the fan OFF: . Press the 0 button. The displayed { goes out shortly afterwards. Or: . Keep pressing the – button until the fan switches off. The displayed { goes out shortly afterwards. Intensive setting: Maximum power is obtained at the intensive setting. It is only required for short intervals. . Keep pressing the + button until a c appears in the display. . If the intensive setting is not cancelled by hand, the fan will automatically switch back to step } after 10 minutes. Fan follow-on: . Press the button. The fan continues to run at step | for 10 minutes, and at the same time a dot flashes in the display. After this period the fan switches off automatically. Lighting: . Briefly press the a button to switch the light on and off. . The light can be switched on at any time, even though the fan is switched off. . Adjusting the brightness: Hold down the a button until the desired brightness is obtained. Switching on the light automatically, e.g. via a timer: . Fan and light must be switched off. Switching on: Simultaneously press the – and ! buttons. . After approx. 3 seconds the light switches on to acknowledge the setting. Switching off: Repeat the process with the light switched on. . After approx. 3 seconds the light switches off to acknowledge the setting. Filters and maintenance Grease filters: Metal filters are used to trap the greasy element of the vapours that develop during cooking. The filter mats are made from noncombustible metal. Caution: As the filter becomes more and more saturated with grease, not only does the risk of it catching fire increase but the efficiency of the extractor hood can also be adversely affected. Important: By cleaning the metal grease filters at appropriate intervals, the possibility of them catching fire as a result of a build-up of heat such as occurs when deep-fat frying or roasting is taking place, is reduced. Saturation indicator: When the grease filters reach saturation point, an acoustic signal is sounded for 10 seconds after the fan has switched off, and an # appears in the display. The grease filters should be cleaned straight away. Cleaning the metal grease filters: . The filters can be cleaned in a dishwasher. It is however possible that they will become slightly discoloured. Important: Metal filters that are saturated with grease should not be washed together with other dishes etc. . When cleaning the filters by hand, soak them in hot soapy wate...
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