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. AUC Internet: a Bosch Info-Team: de Tel. 01 80/5 30 40 50 (E 0,12/Min. DTAG) Fig. 1 page 3–11 en fr page 12 – 20 es pagina 21 – 29 30”MIN. Instructions for use: Appliance description Light / fan switches Chimney cover Filter grill Lighting If you encounter a problem If you have any questions or if a fault occurs, please call Customer Service: 1-800-735-4328 When you call, please quote the following: E-Nr. FD Enter the relevant numbers into the box above. The E-Nr. (product no.) and FD (production date) are shown on the nameplate which can be seen inside the extractor hood after the filter frame has been detached. Operation . The hood fan extracts the kitchen vapours and conveys them through the grease filter into the atmosphere. . The grease filter absorbs the solid particles in the kitchen vapors. . The kitchen is kept almost free of grease and odors. DIf the hood is in exhaust-air mode and a flue-type heater is running at the same time (e.g. gas, oil or solid-fuel heaters, continuous-flow heaters, water heaters), ensure that the fireplace has an adequate air supply for combustion. Safe operation requires that the low air pressure in the room in which the fireplace is located does not exceed 4 Pa (0.04 mbar). This low air pressure can be obtained, provided combustion air can escape through non-lockable openings, e.g. in doors, windows, air-intake/exhaust-air wall boxes or by other technical procedures, such as reciprocal interlocking, etc. An air-intake/exhaust-air wall box by itself is no guarantee that the limiting value will not be exceeded. Note: When assessing the air pressure, the entire ventilation system in the house/ apartment must be taken into account. If using cooking appliances, e.g. hob and/or gas cooker, this rule does not apply. Government regulations must be observed for the conveyance of exhaust air. Before using for the first time Important notes: . The Instructions for Use apply to several versions of this appliance. Accordingly, you may find descriptions of individual features that do not apply to your specific appliance. . This hood complies with all relevant safety regulations. Repairs should only be carried out by qualified technicians. Improperly executed repairs can give rise to significant hazards for the user. . Before using your new appliance, please read these Instructions for Use carefully. They contain important information concerning your personal safety as well as on use and care of the appliance. . Please keep the operating and installation instructions in a safe place; this important documentation may also be of use to a possible subsequent owner. Do not use the appliance if it is damaged in any way The appliance is not intended for use by young children without supervision. Young children should be supervised to ensure they do not play with the appliance. Electrical connections should be made by a qualified technician. Dispose of packaging materials properly (see Installation instructions). Light bulbs must always be fitted when the hood is in use. Never operate the hood without a grease filter. Overheated fat or oil can easily catch fire. If you are cooking with fat or oil, e.g. chips, etc., never leave food unattended. ! ! Do not flambe food directly under the hood. Risk of grease filter catching fire due to flames. WARNING – TO REDUCE THE RISK OF INJURY TO PERSONS, IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING: SMOTHER FLAMES with a close-fitting lid, cookie sheet, or other metal tray, then turn off the gas burner or the electric element. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT NEVER PICH UP A FLAMING PAN – you may be burned. DO NOT USE WATER, including wet dishclothes or towels – a violent steam explosion may result. Use an extinguisher ONLY if: 1. You know you have a class ABC extinguisher, and you already know how to operate it. 2. The fire is small and contained in the area where it started. 3. The fire department is being called. 4. You can fight the fire with your back to an exit, Operating procedure The most effective method of removing vapours produced during cooking is to: . Switch the ventilator ON approximately 5 minutes before you begin cooking. . Switch the ventilator OFF a few minutes after you have finished cooking. 1 2 3 Light Off/On Ventilator settings Switching ON: . Slide the right slide switch to the desired fan setting. Switching OFF: . Slide the right slide switch back to 0. Lighting: . The light can be switched on at any time, even though the fan is switched off. Filters and maintenance Grease f...
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