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Operating procedure The most effective method of removing vapours produced during cooking is to: . Switch the ventilator ON as soon as you begin cooking. . Switch the ventilator OFF a few minutes after you have finished cooking. Light Display for fan setting Fan follow-on Fan OFF Reduce fan speed Fan ON and increase speed Acoustic signal: . When a button is pressed, this is verified by an acoustic signal. Switching off the acoustic signal: . Simultaneously press buttons 0 and + until a signal is emitted after approx. 3 seconds. Switching on the acoustic signal: . Repeat the process. Switching the fan ON . Press the + button. Setting the required fan speed: . Press the + button. The fan speed is increased by one step. . Press the – button. The fan speed is reduced by one step. Switching the fan OFF: . Press the 0 button. The displayed { goes out shortly afterwards. Or: . Keep pressing the – button until the fan switches off. The displayed { goes out shortly afterwards. Intensive setting: Maximum power is obtained at the intensive setting. It is only required for short intervals. . Keep pressing the + button until a c appears in the display. . If the intensive setting is not cancelled by hand, the fan will automatically switch back to step } after 10 minutes. Fan follow-on: . Press the button. The fan continues to run at step | for 10 minutes, and at the same time a dot flashes in the display. After this period the fan switches off automatically. Lighting: . Briefly press the a button to switch the light on and off. . The light can be switched on at any time, even though the fan is switched off. . Adjusting the brightness: Hold down the a button until the desired brightness is obtained. Switching on the light automatically, e.g. via a timer: . Fan and light must be switched off. Switching on: Simultaneously press the – and ! buttons. . After approx. 3 seconds the light switches on to acknowledge the setting. Switching off: Repeat the process with the light switched on. . After approx. 3 seconds the light switches off to acknowledge the setting. 6 Filters and maintenance Removing the grease filter: 1. Pull the bottom of the most outer filter until it comes away from the magnets. 2. Unhook the filter in a vertical position from the top. 4. Press the notch on the inner filter and fold the filter down. Ausbauen der Fettfilter: 3. Detach the safety cord behind the filter. 7 Filters and maintenance Inserting the grease filter: 1. Insert the inner filter at the back and fold the filter upwards. Ausbauen der Fettfilter: 3. Hook in the outer filter in a vertical position. 4. Press the filter to the back, until the magnets take hold. 2. Attach the safety cord behind the filter. 8 Grease filters: Metal filters are used to trap the greasy element of the vapours that develop during cooking. The filter mats are made from noncombustible metal. Caution: As the filter becomes more and more saturated with grease, not only does the risk of it catching fire increase but the efficiency of the extractor hood can also be adversely affected. Important: By cleaning the metal grease filters at appropriate intervals, the possibility of them catching fire as a result of a build-up of heat such as occurs when deep-fat frying or roasting is taking place, is reduced. Saturation indicator: # When the grease filters reach saturation point, an acoustic signal is sounded for 6 seconds after the fan has switched off, and an # appears in the display. The grease filters should be cleaned straight away. Filters and maintenance . When cleaning the filters by hand, soak them in hot soapy water first of all. Do not use aggressive, acidic or caustic cleaners. Then brush the filters clean, rinse them thoroughly and leave the water to drain off. Cancel the # in the display. . Press the 0 button. Cleaning the metal grease filters: . In normal operation (1 to 2 hours daily), the metal grease filter must be cleaned 1 x a month. . The filters can be cleaned in a dishwasher. It is however possible that they will become slightly discoloured. . The filter must be placed loosely, and NOT wedged, in the dishwasher. Important: Metal filters that are saturated with grease should not be washed together with other dishes etc. Cleaning and care Isolate the extractor hood by pulling out the mains plug or switching off the fuse. Do not clean the extractor hood with abrasive sponges or with cleaning agents which contain sand, soda, acid or chlorine! . Clean the extractor hood with a hot soap solution or a mild window cleaner. . Do not scrape off dried-on dirt but wipe off with a damp cloth. . When cleaning the grease filters, remove grease deposits from accessible parts of the housing. This prevents the risk of fire and ensures that the extractor hood continues operating at maximum efficiency. . Note: Do not use alcohol (spirit) on plastic surfaces, as dull marks may appear. Caution: Ensure that the kitchen is adequately ventilated. Avoid naked flames! Clean the oper...
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