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Instruções de Operação Panasonic, Modelo SD2500WXC

Fabricante : Panasonic
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por este dispositivo também tem outras instruções :
pão - SD2500WXC (6.2 mb)itenesfrdenl
pão - SD2500WXC (5.92 mb)
pão - SD2500WXC (6.06 mb)

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Making Compote
Recipe Contents
White Loaf ······························· 22
Wheat Germ Loaf ···················· 22
Malted Fruit Loaf······················ 23
Bread Recipes
Rapid White Loaf ····················· 22
Oat and Bran Loaf ··················· 22
Curry and Mango Loaf ············· 23
Basic
Spicy Fruit Loaf························ 22
Pizza Loaf ································ 22
Cheese and Bacon Loaf ·········· 23
Turn to P. 41 for
[01 Basic] [02 Basic Rapid] Cider Apple Bread ···················22
5 Seeded Bread Loaf··············· 22
Fresh Yeast White Loaf ··········· 23
compote recipes
[03 Basic Raisin]
Apricot and Almond Loaf ········· 22
Brown Loaf ······························ 23
Milk Loaf ·································· 22
Rapid Brown Loaf ···················· 23
 To cancel/stop once
Whole wheat
Wholemeal Loaf 100% ············ 23
Olive Loaf ································ 24
Spicy Fruit Loaf························ 24
started
[04 Whole wheat]
Wholemeal Loaf 70% ·············· 23
Fresh Yeast Wholemeal
Seeded Wholemeal Loaf ········· 24
[05 Whole wheat Rapid]
Wholemeal Loaf 50% ·············· 23
Loaf 100% ······························· 24
Onion Loaf ······························· 25
(hold for more than
1 second)
[ 06 Whole wheat Raisin]
Rapid Wholemeal Loaf 100% ·· 23
Honey and Sunflower Loaf ······ 24
Granary® Loaf ························· 25
Rapid Wholemeal Loaf 70% ···· 24
Pesto and Pine Nut Loaf·········· 24
Malted Brown Loaf··················· 25
Rapid Wholemeal Loaf 50% ···· 24
Maple and Pecan Nut Loaf ······ 24
Seeded Soya Loaf ··················· 25
1
Rye
Rye 100% ································ 25
Rye and Wholemeal ················ 25
Seeded Rye ····························· 25
2
3 4
[07 Rye] (SD-2501 only)
Rye and White ························· 25
Rye and Stout ·························· 25
French
French ····································· 26
Preparation
 Prepare the ingredients according to the recipe. (Remove the kneading blade.)
[08 French] (SD-2501)
Rustic French ·························· 26
 Place the ingredients into the bread pan in the following order: fruits → sugar →liquid.
[07 French] (SD-2500)
 Set the bread pan into the main unit, and plug the machine into the socket. (Make sure the start light is off.)
Italian
Easy Ciabatta ·························· 26
Sundried Tomato
Oregano and Olive ·················· 26
Select menu ‘27’
1
(SD-2500: ‘25’)
[09 Italian] (SD-2501)
Green Pesto, Onion
and Parmesan ························· 26
Three Cheeses ························ 26
 Timer is not available on menu 27 (SD-2500: 25).
[08 Italian] (SD-2500)
and Garlic ································ 26
Mushroom and Pancetta ········· 26
Tomato Focaccia ····················· 26
(The Timer pad only sets the duration of the
Sandwich
White Sandwich ······················· 26
Wholemeal Sandwich ·············· 26
cooking time.)
[10 Sandwich] (SD-2501)
Brown Sandwich ······················ 26
Granary® Sandwich ················ 26
How to Use
 Follow the recipe for the quantities for each
[09 Sandwich] (SD-2500)
ingredient.
Brioche
Basic Brioche··························· 27
• Do not increase or decrease the quantities of
[11 Brioche] (SD-2501)
Pannettone ······························ 27
fruits. It may cause the compote to boil over or
[10 Brioche] (SD-2500)
scorch.
Press Timer pad to set the cooking time
2
Speciality
Spelt White Bread···················· 27
Fruity Spelt ······························· 27
Lemon and Poppy Seed Spelt··· 27
[13 Speciality]
Whole Spelt Bread··················· 27
Rice and Spelt with Pine Nut
[14 Speciality Rasin] (SD-2501) Rye and Spelt ·························· 27
and Fried Onion ······················· 27
[12 Speciality]
[13 Speciality Rasin] (SD-2500)
Recipes
Gluten Free Bread
Gluten and Wheat Free
Juvela Bread Mixes ················· 29
Gluten Free Recipes
Glutafin Gluten Free Bread Mix ·· 29
Glutafin Gluten
Sainsbury’s Free from Gluten
[01 Basic]
Glutafin Gluten Free
Free/Wheat Free ····················· 29
and Wheat Free Bread Mix
[12 Gluten Free] (SD-2501)
Press Start pad to start the machine
3
Fibre Bread Mix ······················· 29
Gluten and Wheat Free Bread ·· 29
with Added Fibre ······················ 29
[11 Gluten Free] (SD-2500) Juvela Bread Mixes ·················29
Doves Farm Gluten Free ········· 29
White Dough ···························· 30
Viennese Rolls ························· 31
Dough for Tear & Share Bread ·· 34
Dough Recipes
Brown Dough ··························· 30
Rye and White Rolls ················ 32
Olive Tear & Share Bread ········ 34
[16 Basic] [17 Basic Raisin] Wholemeal Dough 100% ·········30
Wholemeal Walnut Rolls 70% ·· 32
Pepperoni Tear & Share Bread ·· 34
[18 Whole wheat]
Wholemeal Dough 70% ··········· 30
Chelsea Buns ·························· 32
Picnic Tear & Share Bread ······ 34
[19 Whole wheat Raisin]
Wholemeal Dough 50% ··········· 30
Hot Cross Buns ······················· 32
Spelt Table Roll ························ 34
[20 Rye] [21 French] [22 Pizza]
Time until the selected program is complete
Granary® Dough ····················· 31
Croissants································ 33
Brioche Dough (Chocolate Chip
[23 Brioche] [24 Speciality] Rye Dough 100% ····················31
Soft Rolls/Baps ························ 33
Brioche Roll) ···························· 35
 The start light will come on.
(SD-2501)
French Sticks ··························· 31
Sweet Rolls/Buns Suitable for
Focaccia ·································· 35
[15 Basic] [16 Basic Raisin] Ciabatta ··································· 31
Devonshire Splits····················· 33
Pizza ········································ 35
[17 Whole wheat]
[18 Whole wheat Raisin]
[19 French] [20 Pizza]
Press Stop pad and remove compote
4
[21 Brioche] [22 Speciality]
(SD-2500)
when machine beeps 8 times and the bar at ‘End’ flashes
 The flashing start light will go off.
Apple and Ginger Cake ··········· 36
Gingerbread····························· 37
Soda Bread······························ 39
Cake Recipes

Banana and Walnut Loaf ········· 36
Hazelnut and Honey Loaf ········ 38
Wholemeal Soda Bread··········· 39
If the cooking is not complete  Repeat steps 1–3
[15 Bake only] (SD-2501)
Boozy Cake ····························· 37
Coffee & Pecan Nut Cake ······· 38
Yeast and Dairy Free Spelt Loaf ··· 39
(Additional cooking time can be made up to twice. Each time should be
[14 Bake only] (SD-2500)
Fruit Tea Bread ························ 37
Cherry & Marzipan Cake ········· 38
Cornbread································ 39
within 10–40 minutes. The timer will start again from 1 minute when the unit
is hot. Increase the time by pressing the timer pad as required.)
Strawberry Jam ······················· 40
Peach Melba···························· 40
Redcurrant and Chilli Jam ······· 40
Jam Recipes
Blueberry Jam ························· 40
Plum Jam································· 40
Apricot Jam······························ 40
[26 Jam] (SD-2501)
Apple and Blackberry jam········ 40
Frozen Berry Jam ···················· 40
[24 Jam] (SD-2500)
Spiced Apple Compote ············ 41
Rhubarb and Ginger Compote ·· 41
Apple sauce ····························· 41
Compote Recipes
Red fruits Compote·················· 41
Mixed Berry Compote ·············· 41
Peach in Vanilla Syrup ············· 41
[27 Compote] (SD-2501)
[25 Compote] (SD-2500)
20
21


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pão - SD2501WXC (2.11 mb)

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