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g. veal or game, on one level. The heat is provided by the bottom and top heating elements. 0 Wood-fired oven For fresh, refrigerated or frozen pizza; for pastries, pasties and confectionery, for example, small sponge cakes. This type of heating uses the lower heat and the fan. The heat below the food is more intense, with less heat from above. # Grill with hot air For roasting pieces of meat, poultry and fish. The grill heating element and the fan switch on and off alternately. The fan circulates the heat generated by the grill around the food. $ Large surface grill For grilling steaks, sausages, fish and toasting bread. The entire surface below the grill heating element is heated. $ Bottom heating Confits, baking and cooking au gratin. The heat comes from the bottom heating element. * Type of heating used to determine the appliance's energy efficiency rating according to EN60350. The oven reaches the programmed temperature very For switching on the interior oven * Type of heating used to determine the appliance's energy efficiency rating according to EN60350. Once a type of heating has been selected the oven light is turned on. Timer with automatic shut- off function With the timer, you can set a time of up 120 minutes and schedule the oven to turn off automatically. Setting Meaning Z Zero setting The timer is off. 0 End of pro- Light that appears when the grammed time time programmed on the timer has elapsed. 0-120 Scale in minutes Time ranges The equipment is programmed as follows Turn the timer to the right until the desired time is reached. A limit stop is located after 120 min. Do not turn the knob any further. Once the time has elapsed A beep will sound and the oven will be turned off. Turn the control knob to the Z setting. Note: If the cooking time to be set is less than 30 minutes, first turn the knob to the 30 setting and then back up to the desired time. Temperature control knob The temperature control knob is used to select the temperature or the grill power level. Setting Meaning U Zero setting The oven does not heat up. 50-270 Temperature The temperature inside the oven range in .C. ` , a, b Grill power The different levels for the large surface grill $ . ` = level 1, low a = level 2, medium b = level 3, high Note: If grilling for more than 15 minutes, turn the temperature control knob to the low setting. Inside the oven There is a light inside the oven. A fan prevents the oven from overheating. Light The oven light remains on while the oven is working. However, the light can be turned on without the oven being on by setting the function control knob to N. Fan The fan can be turned on and off as necessary. The hot air escapes through the top of the door. Warning! Do not cover the vent. The oven could overheat. Recommendations for use The attached manual, Our cooking study, includes a selection of dishes and tips that show you how to get the most out of your oven, plus a selection of Standard meals which have been prepared for testing institutes. Your accessories The accessories supplied with your appliance are suitable for making many meals. Ensure that you always insert the accessories into the cooking compartment the right way round. There is also a selection of optional accessories, with which you can improve on some of your favourite dishes, or simply to make working with your oven more convenient. inserting the accessories The accessories can be placed inside the oven on 5 different levels. Always insert them as far as possible so that the accessories do not touch the door glass. The accessories can be removed halfway until they are secured. This makes it easy to remove food. When inserting an accessory in the oven, make sure the curvature is at the rear. This is the only way to ensure it fits perfectly. Note: Accessories may deform as they heat up. This deformation will disappear when they cool. This does not affect the normal operation. Your oven is supplied with only some of the following accessories. Accessories may be purchased from the Technical Assistance Service or from specialist retailers. Please refer to the sales catalogue for available accessories. Wire shelf For cookware, baking tins, roasts, grilled items and frozen meals. Insert the wire shelf with the open end facing the oven door and the curvature downwards . . Flat enamel oven tray For cakes, pastries and biscuits. Place the tray in the oven with its raised lip facing the door. Universal deep enamel tray For juicy cakes, pastries, frozen meals and large joints for roasting. This can also be used as a tray to collect the fat when roasting directly on the wire shelf. Place the tray in the oven with its raised lip facing the door. Depending on the equipment, if the appliance has guide rails, these will interlock slightly when fully removed. This means the accessory can be easily inserted. To unlock, reinsert the guide rails in the oven exerting slight pressure. Before using the oven for the first time In this section, y...