Assessments - 2, GPA: 3.5
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Remember to turn the gas off before removing the hose. INJECTORS / MAIN BURNER ORIFICES: Injectors should be inspected on a regular basis to ensure they are not blocked. Cleaning can be performed on these injectors by removing the injector from the valve assembly. Using a very small wire or drill bit remove any obstruction in the orifice (BE CAREFUL NOT TO DAMAGE THE ORIFICE) a small pipe cleaner could also be used. When installing the injectors, an approved TEFLON or pipe thread sealant must be used before the injector is re-installed. COOKING SURFACES: Clean regularly to prevent food, grease, and fat build-up. The cooking grates have been porcelain enameled for durability and ease of cleaning. These grates may be cleaned with a non-abrasive cleaning solution designed for kitchen use. PORCELAIN ENAMEL CASTINGS: Clean regularly to prevent food, grease, and fat build-up. Cleaning with a dry or slightly damp cloth or soft brush will keep porcelain enamel surfaces looking new. To clean, use only a kitchen appliance cleaner or a polish designed for use on porcelain enamel surfaces. DO NOT USE ABRASIVE CLEANERS ON THE PORCELAIN ENAMEL FINISHES AS THIS WILL PERMANENTLY SCRATCH THESE SURFACES DRIP TRAY: The drip tray is located under the front control panel. To remove, pull it slightly up to unhook it from its runners then pull it straight out. This device catches grease and other cooking debris. Check the grease tray and metal foil container for accumulations after using the gas grill and clean as necessary. Use only a mild abrasive cleaner and a soft cloth to clean the drip tray. Clean the drip tray on a regular basis or fire could occur. The metal foil container is a 4 x 8 Loaf Pan EZ-Foil container that can be acquired at any supermarket or hardware store. Replace by opening cabinet doors and sliding container out of its place under the engine. STAINLESS STEEL PANELS: Stainless steel is a very durable material and should last indefinitely with minimal care. Due to the nature of the brushed surface, minor scratches could appear with normal use and handling. These scratches can be removed with the use of a medium or fine grade SCOTCH BRITE ® PAD or similar polishing pad. Apply even, gentle pressure and always rub with the grain of the steel. DO NOT rub against the grain as damage could result. DO NOT use steel wool as pieces will be left behind and these pieces will rust. STORAGE: When this barbecue is not in use, the gas must be turned off at the gas supply. It is recommended that the barbecue be stored in a dry place. Failure to do so could cause problems with the ignition system. Disconnect the tank and store the tank outside in a well-ventilated area away from children. If the barbecue is to be stored outdoors, a weatherproof cover should be used. Contact your local dealer for part availability. Figure 32 1 Ignition System: The BISTRO is operated with an electronic battery operated ignition system. If, at any time when lighting the gas grill, a sparking sound is not heard it could be that the battery requires replacing. If the battery has been replaced and spark is still not present, check all wiring and spark electrode for breakage or corrosion (see “Troubleshooting”). Battery Removal: Unscrew ignitor button and remove battery. To remove the battery, unscrew the ignitor button located on the control panel front. Remove ignitor button and pull spring out of ignitor body; the “AA” will come out with the spring attached (refer to Figure 33). Replace the battery and install in the reverse order. Ignitor Module Removal: Undo the two (2) # 8 sheet metal screws and drop ignitor module straight down. When removing the ignitor module from under the control panel, first remove the two 1.4” stainless steel sheet metal screws and drop the module and the heat shield straight down (as shown in Figure 34). Remove one of the short wires that comes from the ignition module that is connected to ground. Install any new wires where the shorted wire was removed from the ignition module for the extra components that could be added to the BISTRO. NOTE: When installing the ignitor module and the heat shield, please take special care not to damage any of the wires as failure in the ignition system could occur. ........................................................................................ Figure 33 Figure 34 .... 234 .......................................................................................................................................................................................................................... Figure 35 1 Cooking on Your Grill METHODS OF COOKING: Your BISTRO gas grill is designed for a multiple of cooking methods. 1. The MAIN BURNER allows for traditional barbecuing. This burner can achieve low to high temperatures for searing and finishing steaks, hamburgers, pork chops and grilling chicken parts, sausages, or kebabs with more moderate heat. 2. The ROTISSERIE BURNER gives a self-bast...
Este manual também é adequado para os modelos :Greeley - Bistro 4500 C-10124 (1.39 mb)
Greeley - Bistro 4500 C-10124 (1.39 mb)
Greeley - Bistro 4500 C-10124 (1.39 mb)
Greeley - Bistro 4500 C-10124 (1.39 mb)