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• Closed containers (jars, cans, bottles, tubes, etc.) must not be heated owing to the dangerof bursting and injuries. • During pressureless cooking the filling of theappliance must never rise above 1.6“ (4 cm) below the boiler rim. Depending on the typeof food to be cooked, filling must be less soas to prevent bubbling over. • During pressure cooking the pan must be only half or less filled. • This appliance must not be used for deep fatfrying purposes. Do not use large cuantitiesof oil. The appliance must not be operatedclose to materials and vapours which constitute a fire hazard. • During operation, no objects are to be placedon the lid 1.4 SAFETY-CONSCIOUS WORKING • Overheated oil can self-ignite. Never leavebraising oil unattended. • Never quench burning oil with water, but smother the flames with the cover or a wet cloth. • Devices on wheels set up in block configuration must be checked before each start-upwhether the potential equalization is connected with the neighbour equipment. Theconnection may be done only by authorizedtechnical personnel. • Spraying the appliance or parts of it with ahigh-pressure cleaning device may causemalfunctions and is not to be done. • Devices on wheels set up in block configuration must be checked before each start-upwhether the potential equalization is connected with the neighbour equipment. Theconnection may be done only by authorizedtechnical personnel. • Appliances on wheels must be fastened withthe wall. 1.5 AFTER-SALES SERVICE AND REPAIR • In the event of a permanent fault which interferes with operation, the appliance must beswitched off and disconnected from the power supply. • Repair, maintenance work and other adjustments are only to be carried out by an authorized specialist. The valid local and nationalregulations must be observed. This appliesespecially to burners, ignition, safety and control elements. Parts requiring replacement areonly to be replaced by original spare parts. Periodic tests for gas leaks must be carriedout. A service contract is recommended. • Cleaning and maintenance must be done onlywhen the heating surfaces are cold. Do notuse inflammable liquids to clean the appliance. • An obligatory service check is requiredannually. 62.9696.01 Page 3 GENERAL INFORMATION 2. TECHNICAL DATA PNC Appliances Appliance type Width Depth Height Feet, Wheel Height Electr. Power Boiler size inch kW lt (mm) (gal) 9CHG583299 9CHG583300 9CHG583301 GXWBOEOOOO GXXBOEOOOO GXYBOEOOOO 47.2 35.4 27.6 12.2 60 (15.9) 9CHG583302 9CHG583303 9CHG583304 GXWDOEOOOO GXXDOEOOOO GXYDOEOOOO (1200 900 700) 7.9 90 (23.8) 9CHG583305 9CHG583306 9CHG583307 GXWEOEOOOO GXXEOEOOOO GXYEOEOOOO 63 35.4 27.6 (200) 18.2 100 (26.4) 9CHG583308 9CHG583309 9CHG583310 GXWHOEOOOO GXXHOEOOOO GXYHOEOOOO (1600 900 700) 150 (39.6) 3. PACKAGING All the packaging materials used are environmentally friendly. They may burnt at an incineration plant or sent for recycling. 4. TESTS / CERTIFICATES All electrical appliances are UL 197 and NSF/AN...
Este manual também é adequado para os modelos :fritadeiras - 9CHG583300 (808.74 kb)
fritadeiras - 9CHG583299 (808.74 kb)
fritadeiras - GXXHOEOOOO (808.74 kb)
fritadeiras - GXYBOEOOOO (808.74 kb)