Assessments - 1, GPA: 5
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Facilidade de uso
WARNING TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING: A. Installation work and electrical wiring must be done by qualified person(s) in accordance with all applicable codes and standards, including fire-related construction. B. Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer’s guideline and safety standards such as those published by the National Fire Protection Association (NFPA), and the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities. C. When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities. D. Ducted fans must always be vented to the outdoors. E. Always unplug or disconnect the appliance from the power supply before servicing. F. This unit is designed for indoor use only. Use this unit only in the manner intended by the manufacturer. This unit is manufactured for indoor use only. Do not use this unit outdoors. Parts Needed . Tape Measure . Philips Head Screwdriver . Duct Tape . Ductwork (configuration varies depending on location; See pages 4-7 for further information) . Additional Sheetmetal screws (as necessary for ductwork installation) WARNING For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors: To reduce risk of fire and to properly exhaust air, be sure to duct air outside. Do not vent exhaust air into spaces within walls, ceilings, attics, crawl spaces or garages. TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCT WORK. To reduce the risk of fire or electric shock, do not use the fan with any solid-state speed control device. This appliance has been found to be in compliance with UL507 Standard for Electric Fans and CAN/CSA-22.2 No. 113 Canadian Standard for Fans and Ventilators. It is the responsibility of the owner and the installer to determine if additional requirements or standards apply in specific installations. Parts Included . Appliance assembly (1) . Sheetmetal Screws (2) . Wood Screws (6) . Counter Sink Screws (2) . Hardware for brackets on vent (2) . Plugs UX6 (8) PAGE 1 PAGE 2 Fig. 1 GAS Abb. 1 ELECTRIC IMPORTANT INFORMATION: Old appliances are not worthless rubbish. Valuable raw materials can be reclaimed by recycling old appliances. Before disposing of your old appliance, render it unusable. You received your new appliance in a protective shipping carton. All packaging materials are environmentally friendly and recyclable. Please contribute to a better environment by disposing of packaging materials in an environmentallyfriendly manner. The hood can only be used in exhaust air mode. Always mount the hood over the center of the cooking surface. Minimum distance between electric cooktop and bottom edge of hood: 30”, Fig. 1. The hood must not be installed over a wood or coal burning stove – a potential fire hazard (e.g. flying sparks) – unless the stove features a closed, non-removable cover and all national regulations are observed. The smaller the gap between the hood and cooktops, the greater the likelihood that droplets will form on the underside of the hood. Additional information concerning gas cookers: When installing gas cooktops, comply with the relevant national statutory regulations. Always comply with the currently valid regulations and installation instructions supplied by the gas appliance manufacturer. Only one side of the hood may be installed next to a high-sided unit or high wall. Gap at least 2”. Minimum distance on gas cooktops between the upper edge of the grate and lower edge of the hood: 30”, Fig. 1. PAGE 3 PRIOR TO INSTALLATION Step 1: EXHAUST-AIR MODE The exhaust air is discharged upwards through a duct or directly through the outside wall into the open. DExhaust air should neither be directed into a smoke or exhaust flue that is currently used for other purposes, nor into a duct that is used for ventilating rooms in which stoves or fireplaces are also located. Exhaust air may be discharged in accordance with official and statutory regulations only (e.g. national building regulations). Local authority regulations must be observed when discharging air into smoke or exhaust flues that are not otherwise in use. DWhen the hood is operated in exhaust-air mode simultaneously with a different burner which also makes use of the same chimney (such as gas, oil or coal-fired heaters, continuous-flow heaters, hot-water boilers) care must be taken to ensure that there is an adequate supply of fresh air which will be needed by the burner for combustion. Safe operation is possible provided that the underpressure in the room where the burner is installed does not exceed 4 Pa (0.04 mbar). This can be achieved if combustion air can flow through non-lockable openings, e.g. in doors, windows and via the air-intake/exhaust-air wall box...