Assessments - 2, GPA: 4.5
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Stacked ovens are furnished with either Stacking Kit 426983G3 (8" LEGS) or Stacking Kit 426984G3 (CASTERS) for mounting one oven on top of the other. Additional racks are available as accessories. Features of the models are shown below: FEATURES & OPTIONS SNOITPO&SERUTAEFSNOITPO&SERUTAEFSNOITPO&SERUTFFFAESNOITPO&SERUTAESNOITPO&SERUTAE Model ledoMledoMleMMMdoledoledo n nnn On OnOn Ove evevOeOOvevev Interior roiretnIroiretnIroireIIItnroiretnroiretn Depth htpeDhtpeDhtDDDpehtpehtpe n nnn On OnOn Ove evevOeOOvevev Exterior roiretxEroiretxEroireEEEtxroiretxroiretx Depth htpeDhtpeDhtDDDpehtpehtpe Thermostat tatsomrehTtatsomrehTtatsomrTTTehtatsomrehtatsomreh Timer remiTremiTreTTTmiremiremi Roast tsaoRtsaoRtsRRRaotsaotsao & Hold dloH&dloH&dl&&& oHdloHdloH 5 Hr. .rH5.rH5.555 rH.rH.rH Timer remiTremiTreTTTmiremiremi Stack kcatSkcatSkcSSSatkcatkcat t ttt Kt KtKt Ki iiKKKiii h hhh wh whwh wit titiwtwwititi Legs * *sgeL*sgeL*sLLLge*sge*sge Stack Kit tiKkcatStiKkcatStiKkcSSSattiKkcattiKkcat h hhh wh whwh wit titiwtwwititi Casters * *sretsaC*sretsaC*sretCCCsa*sretsa*sretsa s sss Ls LsLs Leg gegeLgLLegege h hhh wh whwh wit titiwtwwititi t ttt Ft FtFt Fee eeeeFeFFeeeee s sss Ls LsLs Leg gegeLgLLegege h hhh wh whwh wit titiwtwwititi Casters sretsaCsretsaCsretCCCsasretsasretsa Stand dnatSdnatSdnSSSatdnatdnat h hhh wh whwh wit titiwtwwititi k kkk Rk RkRk Rac cacaRcRRacaca & Feet teeF&teeF&te&&& eFteeFteeF Stand dnatSdnatSdnSSSatdnatdnat h hhh wh whwh wit titiwtwwititi Rack & &kcaR&kcaR&kRRRca&kca&kca Casters sretsaCsretsaCsretCCCsasretsasretsa WKE 261/2" (67.3 cm) 411/2" (105.4 cm) Mechanical 1 Hr. Dial NA Opt. Opt. Opt. Std. Opt. Opt. Opt. WKED 261/2" (67.3 cm) 411/2" (105.4 cm) Solid State 1 Hr. Dial NA Opt. Opt. Opt. Std. Opt. Opt. Opt. WKEC 261/2" (67.3 cm) 411/2" (105.4 cm) Computer 24 Hr. Digital Std. NA Opt. Opt. Std. Opt. Opt. Opt. WKEX 301/2" (77.5 cm) 451/2" (115.6 cm) Mechanical 1 Hr. Dial NA Opt. Opt. Opt. Std. Opt. Opt. Opt. WKEDX 301/2" (77.5 cm) 451/2" (115.6 cm) Solid State 1 Hr. Dial NA Opt. Opt. Opt. Std. Opt. Opt. Opt. WKECX 301/2" (77.5 cm) 451/2" (115.6 cm) Computer 24 Hr. Digital Std. NA Opt. Opt. Std. Opt. Opt. Opt. * With Two Stacked Ovens Only. INSTALLATION UNPACKING Immediately after unpacking the oven, check for possible shipping damage. If the oven is found to be damaged, save the packaging material and contact the carrier within 15 days of delivery. Prior to installation, verify that the electrical service agrees with the specifications on the oven data plate, located on the inside of the top front cover. Do not use the doors or their handles to lift the oven. – 3 – LOCATION The installation location must allow adequate clearances for servicing and proper operation. INSTALLATION CODES AND STANDARDS In the United States, install the oven in accordance with: 1) State and local codes; 2) National Electrical Code, NFPA-70 (latest edition); and 3) NFPA Standard #96, Vapor Removal from Cooking Equipment (latest edition), available from National Fire Protection Association, Batterymarch Park, Quincy, MA 02269. In Canada, install the oven in accordance with: 1) Local codes; 2) Canadian Electrical Code, CSA Standard C22.2 No.1 (latest edition), and 3) Canadian Standard for Commercial Cooking Equipment CSA Standard C22.2 No.109 (latest edition). INSTALLING BASIC OVEN The basic oven must be installed on legs or be mounted on a modular stand. Installations on concrete bases or other supports restricting air circulation underneath the oven is not advisable and may void the warranty. If using the modular stand, set the oven on the stand after unpacking. ASSEMBLING THE LEGS TO THE SINGLE OVEN The legs must be installed on the bottom of the oven. Gently position the oven on its left side, taking care not to cause scratches or damage. Attach each of the four leg assemblies to the bottom of the oven with the 24 bolts and lockwashers (6 bolts and lockwashers per leg). Carefully raise the oven to its normal position. LEVELING Adjust the legs to ensure that the oven racks are level in the final installed position. CASTERS If the oven is to be installed on casters, assemble the casters to the legs provided. Then attach the caster-leg units to the oven at each corner using the 24 bolts and lockwashers (6 bolts and lockwashers per leg). Place the locking casters on the front legs and non-locking casters on the rear legs. ASSEMBLING THE STAND TO THE OVEN Attach each of the four leg assemblies to the bottom of the oven with the 24 bolts and lockwashers (6 per leg). Carefully raise the oven to the normal position. Attach the undershelf to the legs with 8 bolts and lockwashers (2 per leg). Install the rack guides into the shelf at the desired locations (for pan or flat rack), then attach the rack supports to the top end of the rack guides. Attach rack supports to the leg assembly by removing one middle bolt and reattaching the back through the end holes in the rack support (Fig. 2). BACK FRONT PL-53274 Fig. 2 – 4 – ELECTRICAL ...
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