Range Summit Full-Size Standard Depth, suffix S1 or Deep Depth, suffix D1 gas convection oven. 60,000 BTU (17.6 kW) cavity, 3/4 HP fan motor with two-speed fan speed control. Electronic spark ignition. Natural or propane gas. Summit 45 Solid State, Digital Controller 150°F-500°F (66°C-260°C) w/Pulse Fan & Cook 'n' Hold w/100 hour timer. Auto Cool Down / Auto Set Back feature. Porcelain enameled oven interior with coved corners, five (5) oven racks and 10-position rack guides. All model interiors

. Pressing the STOP button stops the alarm and rotor, and all outputs are off. 3-8. PREHEAT CONTROL To abort a Cook or Hold Cycle, press and hold the STOP button for 2 seconds. The Cook Cycle can also be paused by pressing and releasing the STOP button. If power is removed at any time, the control will resume the operation that was active at power down, whether it was in a Cook Cycle, Hold Cycle, or preheat. During preheat, the air heat and radiant heat are both turned on to regulate the air tem

All model interiors are 29" (736mm) W by 24" (610mm) H, depth is 24" (610mm) for standard depth and 28" (711mm) for deep depth. Stainless steel front, sides, top, and legs. 60/40 dependent door design with double pane thermal window in left-hand door and interior lighting. 200 models are double deck units. Specify voltage if other than 115 volt, 60 Hz, 1 phase. UL, CUL Classified and NSF Listed. Model SEM-100S1 Note: Ovens supplied with casters must be installed with an approved restraining d

GAS INLET- TOP VIEW 38" [965mmT SINGLE DECK FRONT VIEW 1-1/4" [32mm] 1" REAR GAS INLET 32-1/8" [816mm] 32-1/8" [816mm] 3/4" REAR GAS INLET 32-1/8" [816mm] 32-1/8" [816mm] 35-7/16" [900mm] 14-3/4" [375mm] _J_ 6-1/4" [159mm] DOUBLE DECK FRONT VIEW 54-9/16" [1386mm] 34" [864mm] Instillation Notes: Combustible & Non-Combustible Wall Clearances: Sides 1" (25mm) Back 3" (76mm) Entry Clearances: In (mm) Crated 44-1/2 (1130) Uncrated 32-1/2 (826) Gas Input Rati

Swallowfield Way, Hayes, Middlesex UB3 1DQ ENGLAND Telephone: 081-561-0433 Fax: 081-848-0041 Part # MCOSM06 Rev 1(11/03/08) © 2006 Garland Commercial Industries, Inc. Part # MCOSM06 Rev 1 (11/03/08) Page 2 Part # MCOSM06 Rev 1 (11/03/08) Page 3 TABLE OF CONTENTS Section One Operation Manual . 5 Contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 Dimensions & Specification

Please find the most current revision on our website @ Summit Gas Convection Oven models SUMG-100, SUMG-200 Table of Contents Rating Plate Location / Model & Serial# Interpretation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Main Exterior Components. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Oven Components. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Operational water pressure: MIN: 30 psi (200kPa) MAX: 88 psi (600kPa). RECOMMENDED: 44 psi (300kPa). Water flow must be at least 3 gal/min (12 l/min). Water connection supplied by customer: 1.2 in. pressure hose with R 3.4 in. tapered fitting. Customer fitted shut-off valve for each appliance. Water conductivity: 50-2000 .S, lower conductivity on request. Maximum chloride concentration (Cl-): below 150 ppm (150 mgr/liter) at any time. For conductivity above 2000 .S or higher chloride conce

Please find the most current revision on our website @ Master Half Size Electric Convection Oven models MCO-E-5-C, MCO-E-25-C from serial# 1106230000001 (01-JUNE-11) Table of Contents Model & Serial# Interpretation / Rating Plate Location . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 Oven Components . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 Side Partition Assembly. . . . .

Range Summit Gas Convection Oven Item:_ Quantity: Project:_ Approval: Date:_ Models: □ SGM-100S1 □ SGM-100D1 □ SGM-200S1 □ SGM-200D1 • Five year limited door warranty, excluding window (USA and Canada only) • Natural or propane gas Optional Features: □ Summit 45+ Solid State Digital Control with Cook 'n' Hold plus Core Probe □ 80,000 BTU (23.4kW) burner package (Natural Gas Only) □ Windows in both doors □ Stainless steel solid doors □ Stainless steel oven interior □ Extra oven ra

Range Summit Full-Size Standard Depth, suffix S1 or Deep Depth, suffix D1 electric convection oven. 10.4 kW / cavity, 3/4 HP fan motor with two-speed fan speed control. Summit 20 Control. Porcelain enameled oven interior with coved corners, five (5) oven racks and 10-position rack guides. All model interiors are 29" (736mm) W by 24" (610mm) H, depth is 24" (610mm) for standard depth and 28" (711mm) for deep depth. Stainless steel front, sides, top, and legs. 60/40 dependent door design with doub