Oven Positions Since the distribution of heat in the fan oven is very even, most foods will cook satisfactorily on any shelf position, but the shelves should be evenly spaced: To ensure even circulation do not use meat pans larger than 390x300mm (15ins x 12ins) and baking trays no larger than 330 x 255mm (13ins x 10ins), these should be positioned centrally on the oven shelf. -Do not fit shelves upside down. -Never use more than 3 shelves in the oven as air circulation will be restricted. -Food

When you have finished cooking, all excess fat will have collected in the dripping pan with the water and the accessories will be very easy to clean. PIZZA • Use a light aluminium pizza pan. Place it on the rack provided. For a crispy crust, do not use the dripping pan as this extends the total cooking duration and prevents the crust from forming. • If the pizza has a lot of toppings, we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process. GB 7 C

1). e. If an oven unit is installed adjacent to a tall cabinet, steam escaping from the oven when the door is opened could condense on and maybe stain the adjacent surface. To prevent permanent staining, the adjacent surface should be made of a material that is heat resisting and easy to clean. Adjacent tall cabinets should not be deeper than the oven housing cabinet. 3. Final Installation a. Using a spirit level, check that the housing cabinet is level from side to side and from front to back i

Theinitial sealing on both sides at MAX. Theinitial sealing on both sides at MAX. Theinitial sealing on both sides at MAX. Theinitial sealing on both sides at MAX. The thicker the food, the lower the control should thicker the food, the lower the control shouldthicker the food, the lower the control shouldthicker the food, the lower the control shouldthicker the food, the lower the control shouldthicker the food, the lower the control should be set. be set.be set.be set.be set.be set. - -----DO

2. Use the “+” and “-” buttons to set the desired duration; if you press and hold either button, the display will scroll through the values more quickly, making it quicker and easier to set the value. 3. Wait for 10 seconds or press the button again to finalise the setting. 4. When the set time has elapsed, the text END appears on the DISPLAY, the oven will stop cooking and a buzzer sounds. Press any button to stop the buzzer and turn all control knobs to the 0 position. • For example: it is 9:0

We recommend a minimum of 4mm2 PVC insulated twin and earth cable conforming to B.S. 6004 for connection of each appliance. In all cases adhere to routing details (see fig. 5). This appliance must not be installed over any other appliance that generates heat such as a plinth heater. Note: Due to many different types of installation, a mains cable is not supplied with this product. The installer will fit the correct type and length of cable. GENERAL The appliance is designed to be mounted on a fl

GB Introduction GB Your new appliance is guaranteed* and will give lasting service.This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation. When the cooker is first used an odour may be emitted, this

4 pieces of steak, sausages, chops, bacon, tomatoes & mushrooms. Cook sausages, chops, bacon for 10 mins. add steak, cook for further 20 mins. 21 Using the Main Oven for Other Functions FAN ONLY SETTING (^ FIDM20) and (A FID20) DEFROSTING FROZEN MEAT & POULTRY Joints of meat and whole birds should be defrosted slowly, preferably in a refrigerator (allowing 5-6 hours per lb.) or at room temperature (allowing 2-3 hours per lb.). Frozen meat or poultry must

open a window or use an extractor fan) and that persons who may be sensitive to the odour avoid any fumes. It is suggested that any pets be removed from the room until the smell has ceased. This odour is due to temporary finish on oven liners and elements and also any moisture absorbed by the insulation. * The guarantee is subject to the provisions that the appliance: (a) Has been used solely in accordance with the Users Instruction Book. (b) Has been properly connected to a suitable supply